Originally Posted by Atwacity
Ok guys, looks like Im going to be able to change my hours so no more of this cardio/training same session BS. LOL it lasted a good 3 days. I used to be pretty overweight and out of shape so I wanna run a final 8-10 week cut before I start a good bulk. With this change in schedule here is what I have come up with for a baseline diet. Let me know what you think.
My BMR measures out at right about 2400
2:15-3:00 Cardio (yeah I get up really early) @ 65-75% MHR
3:30 Meal 1 2 Scoops Whey, 1 TBL Flax
GOOD
6:00 Meal 2 - 8 egg whites, 1 whole, 2 strips bacon, 10g glut (shift starts right at 3:30, so dont get a break until now)
GOOD
8:30 Meal 3 1.5 Chicken Breasts, 1 Cup Veggies
ADD A FAT
11:00 Meal 4 1 Can Tuna, 1 Cup Veggies
ADD A FAT
12:15 1:15 ****Workout****
1:30/1:45 PWO 1 2 Scoops Whey, 92g Dex
GOOD
3:30 PWO 2 8oz Sirloin, 1 Cup Veggies, 1 Cup Brown Rice
SWITCH THE SIRLOIN TO A CHICKEN BREAST (TOO MUCH FAT IN THE BEEF)
5:30 Meal 7 1 to 1.5 Chicken Breasts, 2 scoops almond or natty PB
GOOD
6:00 ZMA
6:30 Bed
Obviously this would be tweaked for non workout days, but just off the top of my head should come out to about : 320g P/ 141g C / 37gF which I think is roughly 2200 cals.
DEF OVERALL I WOULD SAY YOU NEED ALOT MORE FAT
Any advice is appreciated as I just threw this together pretty quickly when I found out that I could change up my work schedule.
Thanks!