04-21-2005, 01:06 PM #1
Is cutting easier on your wallet?
I love cutting for that particular reason - I am spending half of what I usually spend on groceries. And I look in the better in the process.
I usually only buy the same foods over and over in small amounts... oatmeal, eggs, tuna, veggies, lean beef, chicken breast.
Much easier on the budget...
04-21-2005, 01:29 PM #2
My cutting diet is more expensive than bulking by far!
04-21-2005, 01:30 PM #3
haha, lucky for me I eat at the caf....all you can eat tuna/chiken breasts so butting/bulking doesent really affect my wallet
04-21-2005, 01:35 PM #4
i think cutting might be a little more expensive because the protein needs to be kept high, which costs more. When bulking, the carb sources, like oatmeal, contribute to the protein totals, making it easier to get to 300g or so. Carbs are much cheaper. When cutting, I have to eat like 3-4 chicken breasts a day. Who knows, either way it costs a lot
04-21-2005, 02:01 PM #5
For me cutting's cheaper, maybe I just buy the wrong types of food when I am bulking. but then I don't really bulk clean either
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