too much protein while cutting ???
Hi everyone, I wanted some opinions on my cutting diet that I began 2 weeks ago.
Protein: 2g per lb of bodyweight
Carbs: 1g per lb of bodyweight
Fat: Below 50g
Cardio is done for 1 hour every morning on an empty stomach. I am currently at about 10-11%, trying to get down to around 5 or 6%. The gear being used is.
Weeks 1-8: Tren 1/2 cc every day
Weeks 1-14: Equipoise 400mg a week
weeks 1-12: Clen and T3 alternating with ECA 2 weeks on/ off.
I would like to be able to bump up my carbs a little bit more, what does everyone think ? I also wasn't sure if that was too much protein or not but I thought it would be best to keep it high to help prevent going catabolic, especially because of the T3 being used.
Thanks in advance for all replies and opinions :)