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Thread: Oatmeal shake improvement help
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06-20-2005, 11:09 AM #1
Oatmeal shake improvement help
Hey guys i used to have my breakfast as:
1 cup oats (dry)
2 scoops whey protein
1 cup skim milk
Then blend it and drink
I could stomach it for a while but then i came to the point when if i even smelt it i would gag let alone taste it.. so i forced it down but it became too much. So i had to change my breakfast to porridge.. but i wanna go back to the blender thing cuz the porridge fills me up too much and i hate eating in the mornings so by the time im done porridge containing only 3/4 cup oats compared to 1 cup in the blender, i dont have any room for a protein shake, but soon i will force it down when i get used to the amount as ill have to.
My problem with the oat/whey shake wasnt the taste.. that was fine.. it was the fact that it was like drinking sand and i couldnt even gulp the stuff one gulp after the other... i had to take a mouth full, force it down and repeat till it was done (which also took ages).
I really need to know if u guys know how to make it more smooth goin down.. ive blended it for ages and it doesnt seem to help, what do u guys think? is there something i could add or would a higher speed of blending help or what?
thx.
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06-20-2005, 11:16 AM #2
Maby use more mil/water in the mix? Its the same for me the oatmeal always just sinks to the bottom and then its like drinking sand. I think its hard to avoid
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06-20-2005, 11:19 AM #3
Suck it up bro i know most of our foods suck....but u gotta do wut u gotta do
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06-20-2005, 11:21 AM #4
try this I find it very taste
a cup of oatmeal
10 egg whites
1 scoop of protein.
Splenda or any other sweetener
Cinnamon(mostly for the insulin sensitivity but it tastes good to).
A pinch of salt.
blend it and put it into the micro until half of it is solid and the other half fluid. Usualy 3 minutes at medium effect. then eat it.
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06-20-2005, 11:22 AM #5
i guess i could try that, although i already manage to fill up a pint glass of the stuff.. and that seems to be the max i can handle. I usually try to stir it before each gulp so that the when i come to the end it isnt completely unbarable. I might give it a try tho, may as well and if i cant force it all down then i dunno what to do lol. thx anyway.
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06-20-2005, 11:23 AM #6
also the thing I suggested. You can nuke it for only one minut and then drink it to. That should have killed of any possible salmonella in the eggs.
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06-20-2005, 11:25 AM #7
You might wanna see if you can get some oat flour, this could make your shake a little bit easier to take down!
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06-20-2005, 11:26 AM #8Originally Posted by johan
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06-20-2005, 11:29 AM #9Originally Posted by Giantz11
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06-20-2005, 11:43 AM #10
Check it out....I believe you are right, grounded oats that all....I'm working on a cookie recipie right now for a nice carb/pro dessert at night!!!
http://www.low-carb.com/oroatfl.html
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06-20-2005, 11:51 AM #11Originally Posted by Giantz11
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