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10-26-2005, 10:21 AM #1
Raw food vs Cooked food Calculation
I was under the assumption that 4oz of cooked chicken breast has approx 22-25g of protein in it.
Does this mean if I measure the chicken breast in raw form, that the amount of protein will be the same as in cooked form?
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10-26-2005, 10:33 AM #2
Raw I believe.
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10-26-2005, 10:37 AM #3Originally Posted by Giantz11
Thats why I wanted to see if I should measure 22-25g of protein using approx 4oz os "raw" chicken breast instead of cooked.
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10-27-2005, 05:02 AM #4
bump
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10-27-2005, 05:47 AM #5
4oz raw is about 2.66oz (2 and 2/3oz) cooked. if you want 50 g protein either measure 8oz raw, then cook it. or measure 6.32oz (about 6 and 1/3oz) cooked. it will vary a little every time, but its about 50g
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10-27-2005, 06:42 AM #6
chicken looses its protein when its cooked?
why did no one tell me this before
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10-27-2005, 07:48 AM #7Originally Posted by xtinaunasty
Thanks for the info!
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10-27-2005, 08:04 AM #8Originally Posted by G-Force
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10-27-2005, 08:09 AM #9Originally Posted by Giantz11
oh yeah i knew that
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10-27-2005, 10:33 AM #10
I said to myself "damn man this seems like a hell of alot of chicken to be eating to get 50g of protein".
Now I know why. I was measuring 8oz cooked!
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