Chili for Bulking?

**RockHard2B** · 12-20-2005, 09:32 PM

Is it ok to incorporate homade chili into a bulking diet? Its quick and easy to take to work as I work 12 hour shifts in a correctional facility. I make it with 3lbs of extra lean ground beef, mushrooms, celery, kidney beans and spagetti sauce? Is this clean or dirty for bulking? A good way to add calories to a bulking diet? Thanx!

**IronFreakX** · 12-20-2005, 11:06 PM

Sounds good.....enjoy!

**Rob** · 12-20-2005, 11:11 PM

Originally Posted by RockHard2B

Is it ok to incorporate homade chili into a bulking diet? Its quick and easy to take to work as I work 12 hour shifts in a correctional facility. I make it with 3lbs of extra lean ground beef, mushrooms, celery, kidney beans and spagetti sauce? Is this clean or dirty for bulking? A good way to add calories to a bulking diet? Thanx!

Chilli is awesome to bulk!

I eat it all the time whenever my momma makes it lol

**Panzerfaust** · 12-21-2005, 12:09 PM

Damn, can't wait to bulk soon...

**StoneGRMI** · 12-21-2005, 12:22 PM

Chili kicks ass. How about for a cut? Lets say turkey chili?

**Panzerfaust** · 12-21-2005, 10:30 PM

Originally Posted by StoneGRMI

Chili kicks ass. How about for a cut? Lets say turkey chili?

I got a couple cans from Wal-Mart that i have eaten before and it is awesome...i am sure it would'nt hurt us cutters but i have refrained from eating it as one of my meals...the damn bulkers are allowed so much more than us its not fair..farkers

**stayinstacked** · 12-21-2005, 11:19 PM

go for it

**texasaggie05** · 12-21-2005, 11:45 PM

man im really hungry now

**IronFreakX** · 12-22-2005, 12:11 AM

the spaghetti sauce may have some sugar but nothing too bad...add some parsely leaves...and red/yellow/green peppers.

**Superballer** · 12-22-2005, 04:22 PM

Sorry, I completely lack cooking skills... what else do you do to the chili after mixing it all together..

I'm gonna google search but just curious as to your procedure Rockhard. Sounds goooooood.

**Hard Head** · 12-22-2005, 06:05 PM

I like venison chili. All lean.

**RockHard2B** · 12-23-2005, 11:52 AM

Just brown the extra lean ground beef, add onions, celery and mushrooms.....add spices like chili powder, cayenne, celery salt, pepper, garlic powder and whatever else you like......add kidney beans when all is brown and then add you sauce.....let it simmer for 30min to and hour......its quick and easy.......fills you up....and other than the sauce is healthy!