Thread: Tuna and.....
01-14-2006, 02:41 PM #1
Ok, i hate eating tuna like some other members.... but i have recently found a Paul Newmans sauce to add to it that makes it nice to eat. Although its a pro/fat meal i feel it may be too high in saturated fat. I only have 1 tablespoon. What do you think? Should i stay away?
All Natural Ingredients:
Vegetable Oil (Soybean Oil and/or Canola Oil), Water, Distilled Vinegar, Egg Yolks, Salt, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovies, Tamarind, Natural Flavor), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt), Lemon Juice Concentrate, Olive Oil, Mustard Flour, Garlic Powder, Spices, Onion Powder, Xanthan Gum
Serving Size: 2 tbsp (31g)
Total Fat: 16g
Cholest.: Less than 5mg
Total Carb.: 1g
Fat Cal.: 140
Sat. Fat: 15g
01-14-2006, 03:28 PM #2
i'll give it a try
01-14-2006, 04:32 PM #3
I actually like tuna might try that though
01-14-2006, 05:07 PM #4
I eat my tuna with a couple tbs of natty PB mixed in. Tastes great and gets rid of the fishy taste!
Last edited by spound; 01-16-2006 at 07:58 PM.
01-14-2006, 05:57 PM #5
which sauce is it?
01-15-2006, 06:03 AM #6Originally Posted by brewerpi
01-15-2006, 06:13 AM #7
i put vingar or lee and perrins worcester source
01-15-2006, 06:39 AM #8
Be a man and eat it with boiled rice and wash it down with a glass of water.........maybe just mix in some onion for an extra special treat
01-15-2006, 07:48 AM #9
this is what I would worry about
Vegetable Oil (Soybean Oil and/or Canola Oil),
canola oil is the dirtiest shit anyone can consume. But a little here and there wont kill you.
01-15-2006, 12:03 PM #10Originally Posted by johan
01-15-2006, 12:18 PM #11Originally Posted by MatrixGuy
I drink it
other than that I mix it with rice and soy sauce or do a tuna salad. I pretty much hate tuna but those 3 ways I can stomach it.
if you just use a bit of that sauce you mentioned you are good to go
01-15-2006, 12:48 PM #12Originally Posted by chest6
01-15-2006, 02:20 PM #13Originally Posted by xtralarg
But I can't anymore. The mere sight or smell of canned tuna makes me wanna puke.
Now if I need to ingest tuna, I blender it with water and a few drops of louisiana red hot and chug it while holding my nose!
01-15-2006, 02:25 PM #14
way to go red but try it with cola light instead.
01-15-2006, 02:29 PM #15Originally Posted by Red Ketchup
01-15-2006, 02:30 PM #16Originally Posted by powerliftmike
01-15-2006, 02:41 PM #17Originally Posted by powerliftmike
01-16-2006, 10:57 AM #18
Tuna mixed with A1 steak sauce! No fish taste what so ever.
01-16-2006, 11:27 AM #19
I usually just eat tuna with natty bputter or use kraft real mayo (1tbsp) and some hot sauce (i use louisiana hot sauce)....neither are bad at all...both take out the fishy taste...
01-16-2006, 01:06 PM #20Originally Posted by Always Liftin'
01-18-2006, 08:26 AM #21
I like just a little relish in mine, i find it masks the fishy taste almost completely. Then i choke it down and follow with some water. So good for me but god i hate the taste.
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