Thread: Chicken Pizza
09-17-2001, 08:00 PM #1Retired IRON CHEF Mod
- Join Date
- Dec 1969
Kinda sounds gross don't it? Shit I can't wait to try this. Here it is.
1/4 cup barbecue sauce
1/4 cup pizza sauce
2 boneless,skinless chicken breast halves
2 cups of sliced mixed mushrooms
1 medium red onion, sliced thinly into rings
1/2 tsp dried oregano
1 12-inch unbaked pizza crust (hint** if using a store-bought ,pre-cooked pizza shell reduce baking time by 4 minutes)
1 cup of shredded ,reduced-fat Monterey Jack Cheese(4oz)
1 to 2 tbsp chopped,fresh cilantro or parsley
Combine 2 tablespoons of barbecue sauce with pizza sauce in a small bowl.
Grill chicken breast over medium-hot coals for about 5 minutes per side, until the juices run clear and the chicken is no longer pink inside. Bruch generously with barbeque sauce during cooking. Remove from grill and let cool slighty. Slice into thin strips and set aside.
Spray a medium,non-stick skillet or wok with non-stick spray.Add mushroom and onions. Cook over medium-high heat until vegetables are tender, about 5 or 6 minutes. Add oregano and cook for 1 minute. Remove from heat.
Spread sauce evenly over unbaked pizza crust. Top with mushroom-onion mixture,followed by chicken. Sprinkle with cheese and cilantro. Bake at 450 degrees for 13 to 14 minutes,until crust is lightly browned and the cheese is melted. Serve immediately
Makes one 12 inch pizza, with 6 large slices
Pizza Contains per slice-- 244 calories
6.7 grams fat
2.4 grams Sat fat
17.8 grams protein
2 grams fiber
547.4 mg sodium
34.6 mg cholesterol
Last edited by Tobey; 09-17-2001 at 08:14 PM.
09-17-2001, 11:28 PM #2
This looks great. Doesn't sound gross at all. I definitely have to find a place for this in my diet.
10-06-2001, 09:28 AM #3
mmm that sounds yummy. gonna have to print this one out and pick up the fixins at the grocery store so i can cook myself up one of these bad boys.
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