08-07-2004, 02:49 AM #1
What spices taste good on beef or mased potatoes?
I want to get away from salt. I like 'Cracker Girl' spice. I don't like 'Cracker Boy'
spice or 'Montreal Steak Spice'. They are too peppery tasting. Thank you
08-07-2004, 03:48 PM #2Member
- Join Date
- Sep 2001
- South Africa
take a visit to your nearest indian or chinese market/supermarket etc. and get yourself a whole lotta whole spices. They keep for ages and being whole, you can grind them up as required and they have a hundred times more flavor than preprepared ones. This includes:
-garam marsala (indian spice mixture)
Mix and match, its actually a lot of fun.
08-09-2004, 08:32 AM #3
on beef = Lawry's steak sauce. just tried it like it better than A1, and goes great on burgers as well.
on my mashed = garlic powder
08-14-2004, 05:47 AM #4
I use a bottle of dehydrated onion and chives for mashed potatoes - Mmm Mmm Good!
Users Browsing this Thread
There are currently 1 users browsing this thread. (0 members and 1 guests)