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Thread: Diet Soda!!!...do You?

  1. #1
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    Exclamation Diet Soda!!!...do You?

    how many of you guys and gals drink diet soda?...i personally live off the stuff, easily consuming 6-8 cans a day.you always hear about how bad it is for you, does anybody actually buy into it? i need my cafeine in relplace of my carbs!...

  2. #2
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    I dont like the taste of soda. Well unless there is rum in it.

  3. #3
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    wow 6-8 cans is a bit excesive! drop it down to 2-3 and see if you notice any changes. i do drink a shit load of crystal lite though..

  4. #4
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    I drink water, coffee, and NO-xplode. sometimes some juice or gatorade to help creatine absorption but THATS IT. Diet soda is the ONLY soda i drink. I hate the regular shit.

  5. #5
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    Yah man, I drink diet everyday... zero cal's

  6. #6
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    im not a big fan of carbination actully. never was as a kid. i no that water is better then soda though

  7. #7
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    The hell with that, drink Crystal Light Fruit Punch or favorite Iced Tea, stuff only has 5 calories with each serving with 2 quarts water with using one of the tiny tubs u get in the container but I still think its too sweet so use half the tub for 2 quarts so techincally only getting 2 1/2 calories per serving, its crazy since there no sugar or basically anything in it. Been drinking the Iced Tea version so long I can barely tell the diffrence between that and the real stuff. I was asking my family a few days ago while drinking it, did you make the crystal light or the real stuff since there both right next to each other in the cabinet.
    Last edited by dece870717; 04-25-2007 at 09:07 PM.

  8. #8
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    I don't drink much soda anymore.

    If you need your caffeine fix, I suggest buying some caffeine pills and laying off the soda completely and replacing it with water.

    caffeine pills are cheap and it would be better for you.

  9. #9
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    i was close to 3 litres of diet a day but i stopped cause i think it started rotting my teeth, lol...but i am down to 500ml a day with 3 litres crystal light...

  10. #10
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    I drink a lot of crystal light (actually the knock off brands cause I'm cheap). Has anyone tried coca-cola Zero? I've always liked the taste of regular coca-cola better and they've finally got it pretty darn close with zero cals!

  11. #11
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    Quote Originally Posted by StoneGRMI
    I drink a lot of crystal light (actually the knock off brands cause I'm cheap). Has anyone tried coca-cola Zero? I've always liked the taste of regular coca-cola better and they've finally got it pretty darn close with zero cals!
    Now they got the vitamin and mineral diet cocacola.
    saw it on the boxers of a UFC fighter

  12. #12
    Really, a vitamin, mineral coca cola. Is this a Coca Cola product? Have you seen it in the stores yet?

  13. #13
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    i drink it sometimes, but get sick of it pretty quick

  14. #14
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    Quote Originally Posted by skank
    Really, a vitamin, mineral coca cola. Is this a Coca Cola product? Have you seen it in the stores yet?
    ha i tried putting the wiki link in it but it has C O K E in it, so it dont work.. just look up DIET c o k e plus on google or something
    Last edited by Pooks; 04-26-2007 at 08:42 AM.

  15. #15
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    ew 6-8 cans a day

  16. #16
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    yum yum i drink da diet.....i haven't drank real soda for eons

  17. #17
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    check out this article i read recently...


    Drink More Diet Soda, Gain More Weight?
    Overweight Risk Soars 41% With Each Daily Can of Diet Soft Drink
    By Daniel J. DeNoon
    WebMD Medical NewsReviewed by Charlotte Grayson Mathis, MDJune 13, 2005 -- People who drink diet soft drinks don't lose weight. In fact, they gain weight, a new study shows.

    The findings come from eight years of data collected by Sharon P. Fowler, MPH, and colleagues at the University of Texas Health Science Center, San Antonio. Fowler reported the data at the annual meeting of the American Diabetes Association in San Diego.

    "What didn't surprise us was that total soft drink use was linked to overweight and obesity," Fowler tells WebMD. "What was surprising was when we looked at people only drinking diet soft drinks, their risk of obesity was even higher."

    In fact, when the researchers took a closer look at their data, they found that nearly all the obesity risk from soft drinks came from diet sodas.

    "There was a 41% increase in risk of being overweight for every can or bottle of diet soft drink a person consumes each day," Fowler says.

    More Diet Drinks, More Weight Gain
    Fowler's team looked at seven to eight years of data on 1,550 Mexican-American and non-Hispanic white Americans aged 25 to 64. Of the 622 study participants who were of normal weight at the beginning of the study, about a third became overweight or obese.

    For regular soft-drink drinkers, the risk of becoming overweight or obese was:

    26% for up to 1/2 can each day
    30.4% for 1/2 to one can each day
    32.8% for 1 to 2 cans each day
    47.2% for more than 2 cans each day.
    For diet soft-drink drinkers, the risk of becoming overweight or obese was:

    36.5% for up to 1/2 can each day
    37.5% for 1/2 to one can each day
    54.5% for 1 to 2 cans each day
    57.1% for more than 2 cans each day.
    For each can of diet soft drink consumed each day, a person's risk of obesity went up 41%.

    Diet Soda No Smoking Gun
    Fowler is quick to note that a study of this kind does not prove that diet soda causes obesity. More likely, she says, it shows that something linked to diet soda drinking is also linked to obesity.

    "One possible part of the explanation is that people who see they are beginning to gain weight may be more likely to switch from regular to diet soda," Fowler suggests. "But despite their switching, their weight may continue to grow for other reasons. So diet soft-drink use is a marker for overweight and obesity."

    Why? Nutrition expert Leslie Bonci, MPH, RD, puts it in a nutshell.

    "You have to look at what's on your plate, not just what's in your glass," Bonci tells WebMD.

    People often mistake diet drinks for diets, says Bonci, director of sports nutrition at the University of Pittsburgh Medical Center and nutrition consultant to college and professional sports teams and to the Pittsburgh Ballet.

    "A lot of people say, 'I am drinking a diet soft drink because that is better for me. But soft drinks by themselves are not the root of America's obesity problem," she says. "You can't go into a fast-food restaurant and say, 'Oh, it's OK because I had diet soda.' If you don't do anything else but switch to a diet soft drink, you are not going to lose weight."

    The Mad Hatter Theory
    "Take some more tea," the March Hare said to Alice, very earnestly.
    "I've had nothing yet," Alice replied in an offended tone, "so I can't take more."
    "You mean you can't take less," said the Hatter: "It's very easy to take more than nothing." Lewis Carroll, Alice's Adventures in Wonderland

    There is actually a way that diet drinks could contribute to weight gain, Fowler suggests.

    She remembers being struck by the scene in Alice's Adventures in Wonderland in which Alice is offended because she is offered tea but is given none -- even though she hadn't asked for tea in the first place. So she helps herself to tea and bread and butter.

    That may be just what happens when we offer our bodies the sweet taste of diet drinks, but give them no calories. Fowler points to a recent study in which feeding artificial sweeteners to rat pups made them crave more calories than animals fed real sugar.

    "If you offer your body something that tastes like a lot of calories, but it isn't there, your body is alerted to the possibility that there is something there and it will search for the calories promised but not delivered," Fowler says.

    Perhaps, Bonci says, our bodies are smarter than we think.

    "People think they can just fool the body. But maybe the body isn't fooled," she says. "If you are not giving your body those calories you promised it, maybe your body will retaliate by wanting more calories. Some soft drink studies do suggest that diet drinks stimulate appetite."
    SOURCES: Fowler, S.P. 65th Annual Scientific Sessions, American Diabetes Association, San Diego, June 10-14, 2005; Abstract 1058-P. Sharon P. Fowler, MPH, University of Texas Health Science Center School of Medicine, San Antonio. Leslie Bonci, MPH, RD, director, sports nutrition, University of Pittsburgh Medical Center. WebMD News: "Artificial Sweeteners May Damage Diet Efforts.""Artificial Sweeteners May Damage Diet Efforts." Davidson, T.L. International Journal of Obesity, July 2004; vol 28: pp 933-955

  18. #18
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    My daily fluid intake comes from:

    Water (no less than a gallon)
    Green Tea
    Crystal Light (not much at all, maybe have it with my 3rd meal)
    Coffee

    I drink Diet Soda mostly on weekends only.
    ***No source checks!!!***

  19. #19
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    Quote Originally Posted by muriloninja
    My daily fluid intake comes from:

    Water (no less than a gallon)
    Green Tea
    Crystal Light (not much at all, maybe have it with my 3rd meal)
    Coffee

    I drink Diet Soda mostly on weekends only.
    Hey, quick question, does green tea dehydrate you? like normal tea does?

  20. #20
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    you guys know aspartame has been proven to cause cancer? that shit is ****ing aweful for you..any can of anything that says women who are pregnant or nursing shouldnt drink it should make you suspicious. in my opinion regular soda is better for you..at least its real sugar, not some twisted stew of biproducts and chemicals. i rarely drink soda or juice at all..but when i do, im an orange crush fan myself. i get an unlimited free supply of redbull at the bar i work at when im workin, so i drink that shit once in a while too. 99% of the time i just drink water tho.

  21. #21
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    I usually have a couple diet rootbeers a day with a lot of kool-aid with artificial sweetener.

  22. #22
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    Aspatame does not cause cancer...there is a study i will find on the net that say it would take close to 60 cans a day of diet soda for 4-6 years to produce any noticeable effect from diet soda/aspatame....and at that rate they say you will die from other sides way before...it is a myth....

  23. #23
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    I drink about three or four cans of Diet C o k e a day. Been drinking it for 20 years and I am still here

  24. #24
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    At least 3 cans a day, diet mountain dew is the sh*t!
    This is while im cutting and it hasnt hindered the process one bit.

  25. #25
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    Quote Originally Posted by lightwaytbaby
    how many of you guys and gals drink diet soda?...i personally live off the stuff, easily consuming 6-8 cans a day.you always hear about how bad it is for you, does anybody actually buy into it? i need my cafeine in relplace of my carbs!...
    i wouldnt touch soda with a 10 foot pole personally....pop has the lowest dose of caffeine out of caffeinated beverages by the way.. i think on average 10-15 mg of caffeine per can

    as a side not, i get my 4-500 mg caffeine from green tea alone
    Last edited by IronReload04; 04-27-2007 at 09:59 AM.

  26. #26
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    teas are good, but come with carbs...and im so over crystal light its good to see some of the vets downing soda like me ...

  27. #27
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    drink the aspartame free they say aspartame is bad for you

  28. #28
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    Interesting article. In conclusion, there is definately no cause and effect statement about diet soda and weight gain.


    Quote Originally Posted by heavyhitter08
    check out this article i read recently...


    Drink More Diet Soda, Gain More Weight?
    Overweight Risk Soars 41% With Each Daily Can of Diet Soft Drink
    By Daniel J. DeNoon
    WebMD Medical NewsReviewed by Charlotte Grayson Mathis, MDJune 13, 2005 -- People who drink diet soft drinks don't lose weight. In fact, they gain weight, a new study shows.

    The findings come from eight years of data collected by Sharon P. Fowler, MPH, and colleagues at the University of Texas Health Science Center, San Antonio. Fowler reported the data at the annual meeting of the American Diabetes Association in San Diego.

    "What didn't surprise us was that total soft drink use was linked to overweight and obesity," Fowler tells WebMD. "What was surprising was when we looked at people only drinking diet soft drinks, their risk of obesity was even higher."

    In fact, when the researchers took a closer look at their data, they found that nearly all the obesity risk from soft drinks came from diet sodas.

    "There was a 41% increase in risk of being overweight for every can or bottle of diet soft drink a person consumes each day," Fowler says.

    More Diet Drinks, More Weight Gain
    Fowler's team looked at seven to eight years of data on 1,550 Mexican-American and non-Hispanic white Americans aged 25 to 64. Of the 622 study participants who were of normal weight at the beginning of the study, about a third became overweight or obese.

    For regular soft-drink drinkers, the risk of becoming overweight or obese was:

    26% for up to 1/2 can each day
    30.4% for 1/2 to one can each day
    32.8% for 1 to 2 cans each day
    47.2% for more than 2 cans each day.
    For diet soft-drink drinkers, the risk of becoming overweight or obese was:

    36.5% for up to 1/2 can each day
    37.5% for 1/2 to one can each day
    54.5% for 1 to 2 cans each day
    57.1% for more than 2 cans each day.
    For each can of diet soft drink consumed each day, a person's risk of obesity went up 41%.

    Diet Soda No Smoking Gun
    Fowler is quick to note that a study of this kind does not prove that diet soda causes obesity. More likely, she says, it shows that something linked to diet soda drinking is also linked to obesity.

    "One possible part of the explanation is that people who see they are beginning to gain weight may be more likely to switch from regular to diet soda," Fowler suggests. "But despite their switching, their weight may continue to grow for other reasons. So diet soft-drink use is a marker for overweight and obesity."

    Why? Nutrition expert Leslie Bonci, MPH, RD, puts it in a nutshell.

    "You have to look at what's on your plate, not just what's in your glass," Bonci tells WebMD.

    People often mistake diet drinks for diets, says Bonci, director of sports nutrition at the University of Pittsburgh Medical Center and nutrition consultant to college and professional sports teams and to the Pittsburgh Ballet.

    "A lot of people say, 'I am drinking a diet soft drink because that is better for me. But soft drinks by themselves are not the root of America's obesity problem," she says. "You can't go into a fast-food restaurant and say, 'Oh, it's OK because I had diet soda.' If you don't do anything else but switch to a diet soft drink, you are not going to lose weight."

    The Mad Hatter Theory
    "Take some more tea," the March Hare said to Alice, very earnestly.
    "I've had nothing yet," Alice replied in an offended tone, "so I can't take more."
    "You mean you can't take less," said the Hatter: "It's very easy to take more than nothing." Lewis Carroll, Alice's Adventures in Wonderland

    There is actually a way that diet drinks could contribute to weight gain, Fowler suggests.

    She remembers being struck by the scene in Alice's Adventures in Wonderland in which Alice is offended because she is offered tea but is given none -- even though she hadn't asked for tea in the first place. So she helps herself to tea and bread and butter.

    That may be just what happens when we offer our bodies the sweet taste of diet drinks, but give them no calories. Fowler points to a recent study in which feeding artificial sweeteners to rat pups made them crave more calories than animals fed real sugar.

    "If you offer your body something that tastes like a lot of calories, but it isn't there, your body is alerted to the possibility that there is something there and it will search for the calories promised but not delivered," Fowler says.

    Perhaps, Bonci says, our bodies are smarter than we think.

    "People think they can just fool the body. But maybe the body isn't fooled," she says. "If you are not giving your body those calories you promised it, maybe your body will retaliate by wanting more calories. Some soft drink studies do suggest that diet drinks stimulate appetite."
    SOURCES: Fowler, S.P. 65th Annual Scientific Sessions, American Diabetes Association, San Diego, June 10-14, 2005; Abstract 1058-P. Sharon P. Fowler, MPH, University of Texas Health Science Center School of Medicine, San Antonio. Leslie Bonci, MPH, RD, director, sports nutrition, University of Pittsburgh Medical Center. WebMD News: "Artificial Sweeteners May Damage Diet Efforts.""Artificial Sweeteners May Damage Diet Efforts." Davidson, T.L. International Journal of Obesity, July 2004; vol 28: pp 933-955

  29. #29
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    Charles Glass wrote an article that says the artifical sweetners in diet soda can increase appetite, which is hard to believe because i always feel bloated as hell when i drink diet soda

  30. #30
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    Lots of Teas here buddy.....Green if they got it!

  31. #31
    i will drink a 2 litre of diet mountain dew in 6 hours

  32. #32
    havent had a soda in 8 years....

  33. #33
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    Once in a while I like to have a nice diet Pepsi in the glass bottles.

  34. #34
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    I'm sure I'm not nearly as advanced as you guys but. I drink the hell out of anything with caffine. I'm sure it hinders me but I have a hummingbirds metabolism. I could eat a tub of grease every day and not get fat.

  35. #35
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    maybe this will help you

    Aspartame: What You Don't Know Can Hurt You


    Aspartame is, by far, the most dangerous substance on the market that is added to foods.

    Aspartame is the technical name for the brand names NutraSweet, Equal, Spoonful, and Equal-Measure. It was discovered by accident in 1965 when James Schlatter, a chemist of G.D. Searle Company, was testing an anti-ulcer drug.

    Aspartame was approved for dry goods in 1981 and for carbonated beverages in 1983. It was originally approved for dry goods on July 26, 1974, but objections filed by neuroscience researcher Dr John W. Olney and Consumer attorney James Turner in August 1974 as well as investigations of G.D. Searle's research practices caused the U.S. Food and Drug Administration (FDA) to put approval of aspartame on hold (December 5, 1974). In 1985, Monsanto purchased G.D. Searle and made Searle Pharmaceuticals and The NutraSweet Company separate subsidiaries.

    Aspartame accounts for over 75 percent of the adverse reactions to food additives reported to the FDA. Many of these reactions are very serious including seizures and death.(1) A few of the 90 different documented symptoms listed in the report as being caused by aspartame include: Headaches/migraines, dizziness, seizures, nausea, numbness, muscle spasms, weight gain, rashes, ***ression, fatigue, irritability, tachycardia, insomnia, vision problems, hearing loss, heart palpitations, breathing difficulties, anxiety attacks, slurred speech, loss of taste, tinnitus, vertigo, memory loss, and joint pain.

    According to researchers and physicians studying the adverse effects of aspartame, the following chronic illnesses can be triggered or worsened by ingesting of aspartame2) Brain tumors, multiple sclerosis, epilepsy, chronic fatigue syndrome, parkinson's disease, alzheimer's, mental retardation, lymphoma, birth defects, fibromyalgia, and diabetes.

    Aspartame is made up of three chemicals: aspartic acid, phenylalanine, and methanol. The book "Prescription for Nutritional Healing," by James and Phyllis Balch, lists aspartame under the category of "chemical poison." As you shall see, that is exactly what it is.

    What Is Aspartame Made Of?

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    Aspartic Acid (40 percent of aspartame)

    Dr. Russell L. Blaylock, a professor of neurosurgery at the Medical University of Mississippi, recently published a book thoroughly detailing the damage that is caused by the ingestion of excessive aspartic acid from aspartame. Blaylock makes use of almost 500 scientific references to show how excess free excitatory amino acids such as aspartic acid and glutamic acid (about 99 percent of monosodium glutamate (MSG) is glutamic acid) in our food supply are causing serious chronic neurological disorders and a myriad of other acute symptoms.(3)

    How Aspartate (and Glutamate) Cause Damage

    Aspartate and glutamate act as neurotransmitters in the brain by facilitating the transmission of information from neuron to neuron. Too much aspartate or glutamate in the brain kills certain neurons by allowing the influx of too much calcium into the cells. This influx triggers excessive amounts of free radicals, which kill the cells. The neural cell damage that can be caused by excessive aspartate and glutamate is why they are referred to as "excitotoxins." They "excite" or stimulate the neural cells to death.

    Aspartic acid is an amino acid. Taken in its free form (unbound to proteins) it significantly raises the blood plasma level of aspartate and glutamate. The excess aspartate and glutamate in the blood plasma shortly after ingesting aspartame or products with free glutamic acid (glutamate precursor) leads to a high level of those neurotransmitters in certain areas of the brain.

    The blood brain barrier (BBB), which normally protects the brain from excess glutamate and aspartate as well as toxins, 1) is not fully developed during childhood, 2) does not fully protect all areas of the brain, 3) is damaged by numerous chronic and acute conditions, and 4) allows seepage of excess glutamate and aspartate into the brain even when intact.

    The excess glutamate and aspartate slowly begin to destroy neurons. The large majority (75 percent or more) of neural cells in a particular area of the brain are killed before any clinical symptoms of a chronic illness are noticed. A few of the many chronic illnesses that have been shown to be contributed to by long-term exposure to excitatory amino acid damage include:

    Multiple sclerosis (MS)
    ALS
    Memory loss
    Hormonal problems
    Hearing loss
    Epilepsy
    Alzheimer's disease
    Parkinson's disease
    Hypoglycemia
    AIDS
    Dementia
    Brain lesions
    Neuroendocrine disorders
    The risk to infants, children, pregnant women, the elderly and persons with certain chronic health problems from excitotoxins are great. Even the Federation of American Societies for Experimental Biology (FASEB), which usually understates problems and mimics the FDA party-line, recently stated in a review that:

    "It is prudent to avoid the use of dietary supplements of L-glutamic acid by pregnant women, infants, and children. The existence of evidence of potential endocrine responses, i.e., elevated cortisol and prolactin, and differential responses between males and females, would also suggest a neuroendocrine link and that supplemental L-glutamic acid should be avoided by women of childbearing age and individuals with affective disorders."(4)

    Aspartic acid from aspartame has the same deleterious effects on the body as glutamic acid.

    The exact mechanism of acute reactions to excess free glutamate and aspartate is currently being debated. As reported to the FDA, those reactions include5)

    Headaches/migraines
    Nausea
    A**ominal pains
    Fatigue (blocks sufficient glucose entry into brain)
    Sleep problems
    Vision problems
    Anxiety attacks
    ***ression
    Asthma/chest tightness.
    One common complaint of persons suffering from the effect of aspartame is memory loss. Ironically, in 1987, G.D. Searle, the manufacturer of aspartame, undertook a search for a drug to combat memory loss caused by excitatory amino acid damage. Blaylock is one of many scientists and physicians who are concerned about excitatory amino acid damage caused by ingestion of aspartame and MSG.

    A few of the many experts who have spoken out against the damage being caused by aspartate and glutamate include Adrienne Samuels, Ph.D., an experimental psychologist specializing in research design. Another is Olney, a professor in the ***artment of psychiatry, School of Medicine, Washington University, a neuroscientist and researcher, and one of the world's foremost authorities on excitotoxins. (He informed Searle in 1971 that aspartic acid caused holes in the brains of mice.)

    Phenylalanine (50 percent of aspartame)

    Phenylalanine is an amino acid normally found in the brain. Persons with the genetic disorder phenylketonuria (PKU) cannot metabolize phenylalanine. This leads to dangerously high levels of phenylalanine in the brain (sometimes lethal). It has been shown that ingesting aspartame, especially along with carbohydrates, can lead to excess levels of phenylalanine in the brain even in persons who do not have PKU.

    This is not just a theory, as many people who have eaten large amounts of aspartame over a long period of time and do not have PKU have been shown to have excessive levels of phenylalanine in the blood. Excessive levels of phenylalanine in the brain can cause the levels of seratonin in the brain to decrease, leading to emotional disorders such as ***ression. It was shown in human testing that phenylalanine levels of the blood were increased significantly in human subjects who chronically used aspartame.(6)

    Even a single use of aspartame raised the blood phenylalanine levels. In his testimony before the U.S. Congress, Dr. Louis J. Elsas showed that high blood phenylalanine can be concentrated in parts of the brain and is especially dangerous for infants and fetuses. He also showed that phenylalanine is metabolised much more effeciently by rodents than by humans.(7)

    One account of a case of extremely high phenylalanine levels caused by aspartame was recently published the "Wednesday Journal" in an article titled "An Aspartame Nightmare." John Cook began drinking six to eight diet drinks every day. His symptoms started out as memory loss and frequent headaches. He began to crave more aspartame-sweetened drinks. His condition deteriorated so much that he experienced wide mood swings and violent rages. Even though he did not suffer from PKU, a blood test revealed a phenylalanine level of 80 mg/dl. He also showed abnormal brain function and brain damage. After he kicked his aspartame habit, his symptoms improved dramatically.(8)

    As Blaylock points out in his book, early studies measuring phenylalanine buildup in the brain were flawed. Investigators who measured specific brain regions and not the average throughout the brain notice significant rises in phenylalanine levels. Specifically the hypothalamus, medulla oblongata, and corpus striatum areas of the brain had the largest increases in phenylalanine. Blaylock goes on to point out that excessive buildup of phenylalanine in the brain can cause schizophrenia or make one more susceptible to seizures.

    Therefore, long-term, excessive use of aspartame may provid a boost to sales of seratonin reuptake inhibitors such as Prozac and drugs to control schizophrenia and seizures.

    Methanol (aka wood alcohol/poison) (10 percent of aspartame)

    Methanol/wood alcohol is a deadly poison. Some people may remember methanol as the poison that has caused some "skid row" alcoholics to end up blind or dead. Methanol is gradually released in the small intestine when the methyl group of aspartame encounter the enzyme chymotrypsin.

    The absorption of methanol into the body is sped up considerably when free methanol is ingested. Free methanol is created from aspartame when it is heated to above 86 Fahrenheit (30 Centigrade). This would occur when aspartame-containing product is improperly stored or when it is heated (e.g., as part of a "food" product such as Jello).

    Methanol breaks down into formic acid and formaldehyde in the body. Formaldehyde is a deadly neurotoxin. An EPA assessment of methanol states that methanol "is considered a cumulative poison due to the low rate of excretion once it is absorbed. In the body, methanol is oxidized to formaldehyde and formic acid; both of these metabolites are toxic." They recommend a limit of consumption of 7.8 mg/day. A one-liter (approx. 1 quart) aspartame-sweetened beverage contains about 56 mg of methanol. Heavy users of aspartame-containing products consume as much as 250 mg of methanol daily or 32 times the EPA limit.(9)

    Symptoms from methanol poisoning include headaches, ear buzzing, dizziness, nausea, gastrointestinal disturbances, weakness, vertigo, chills, memory lapses, numbness and shooting pains in the extremities, behavioral disturbances, and neuritis. The most well known problems from methanol poisoning are vision problems including misty vision, progressive contraction of visual fields, blurring of vision, obscuration of vision, retinal damage, and blindness. Formaldehyde is a known carcinogen, causes retinal damage, interferes with DNA replication and causes birth defects.(10)

    Due to the lack of a couple of key enzymes, humans are many times more sensitive to the toxic effects of methanol than animals. Therefore, tests of aspartame or methanol on animals do not accurately reflect the danger for humans. As pointed out by Dr. Woodrow C. Monte, director of the food science and nutrition laboratory at Arizona State University, "There are no human or mammalian studies to evaluate the possible mutagenic, teratogenic or carcinogenic effects of chronic administration of methyl alcohol."(11)

    He was so concerned about the unresolved safety issues that he filed suit with the FDA requesting a hearing to address these issues. He asked the FDA to "slow down on this soft drink issue long enough to answer some of the important questions. It's not fair that you are leaving the full burden of proof on the few of us who are concerned and have such limited resources. You must remember that you are the American public's last defense. Once you allow usage (of aspartame) there is literally nothing I or my colleagues can do to reverse the course. Aspartame will then join saccharin, the sulfiting agents, and God knows how many other questionable compounds enjoined to insult the human constitution with governmental approval."(10) Shortly thereafter, the Commissioner of the FDA, Arthur Hull Hayes, Jr., approved the use of aspartame in carbonated beverages, he then left for a position with G.D. Searle's public relations firm.(11)

    It has been pointed out that some fruit juices and alcoholic beverages contain small amounts of methanol. It is important to remember, however, that methanol never appears alone. In every case, ethanol is present, usually in much higher amounts. Ethanol is an antidote for methanol toxicity in humans.(9) The troops of Desert Storm were "treated" to large amounts of aspartame-sweetened beverages, which had been heated to over 86 degrees F in the Saudi Arabian sun. Many of them returned home with numerous disorders similar to what has been seen in persons who have been chemically poisoned by formaldehyde. The free methanol in the beverages may have been a contributing factor in these illnesses. Other breakdown products of aspartame such as DKP (discussed below) may also have been a factor.

    In a 1993 act that can only be described as "unconscionable," the FDA approved aspartame as an ingredient in numerous food items that would always be heated to above 86 degree F (30 degree C).

    Diketopiperazine (DKP)

    DKP is a byproduct of aspartame metabolism. DKP has been implicated in the occurrence of brain tumors. Olney noticed that DKP, when nitrosated in the gut, produced a compound that was similar to N-nitrosourea, a powerful brain tumor causing chemical. Some authors have said that DKP is produced after aspartame ingestion. I am not sure if that is correct. It is definitely true that DKP is formed in liquid aspartame-containing products during prolonged storage.

    G.D. Searle conducted animal experiments on the safety of DKP. The FDA found numerous experimental errors occurred, including "clerical errors, mixed-up animals, animals not getting drugs they were supposed to get, pathological specimens lost because of improper handling," and many other errors.(12) These sloppy laboratory procedures may explain why both the test and control animals had sixteen times more brain tumors than would be expected in experiments of this length.

    In an ironic twist, shortly after these experimental errors were discovered, the FDA used guidelines recommended by G.D. Searle to develop the industry-wide FDA standards for good laboratory practices.(11)

    DKP has also been implicated as a cause of uterine polyps and changes in blood cholesterol by FDA Toxicologist Dr. Jacqueline Verrett in her testimony before the U.S. Senate.(13)
    hpoe this helped.
    www.mercola.com

  36. #36
    Join Date
    Mar 2007
    Location
    God's colon.
    Posts
    641
    Quote Originally Posted by lightwaytbaby
    how many of you guys and gals drink diet soda?...i personally live off the stuff, easily consuming 6-8 cans a day.you always hear about how bad it is for you, does anybody actually buy into it? i need my cafeine in relplace of my carbs!...
    6-8!?! That probably is a bit excessive but diet soda is way better than drinking that amount of regular soda. I stay away from caffeine most of the time and since I've given it up and revamped my diet 360 degrees, I feel way better on just 7-8 hours of sleep than I did before drinking caffeine. And.. after staying off caffeine that long, if you really need a pick-up a cup of coffee really gets you going since you aren't as used to it.

    Watch out for dehydration! Caffeine is a major diuretic!

  37. #37
    Join Date
    Aug 2006
    Posts
    6,899
    I cant remember the last time i had a soda

  38. #38
    i drink diet **** for about 2 years now, but this year i have a normal **** when im out in town with friends. and somtimes when i need the energy

  39. #39
    Diet soda makes me burp after every single sip, so...No, I can't drink it.

  40. #40
    Join Date
    Jun 2004
    Location
    Donkey calf raises
    Posts
    5,559
    mmmmmmmmmmm diet dr. pepper!!!!!!!!!!!, this shit is gonna kill me...

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