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Thread: I hate Tuna

  1. #1
    Razor is offline Banned
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    I hate Tuna

    Right now I have a mouth full of this nastyness..any clues on how to make it bearable? I used tiny bit of mayo, mustard, hot sauce salt and pepper and its still gross.I had to smoke b4 this to get the stomach to eat it..yuk Any one have any luck eating it right outa the can like im doing?

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    gixxerboy1's Avatar
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    balsamic vinegar,
    i use avacodo instead of mayo
    If people can't tell your on steroids then your doing them wrong

  3. #3
    Razor is offline Banned
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    Quote Originally Posted by gixxerboy1 View Post
    balsamic vinegar,
    i use avacodo instead of mayo
    damn I never thought of this! sounds better already thanks!!!!

  4. #4
    rippedfromabove's Avatar
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    Are you eating chunk light or solid albacore?
    Chunklight is just nasty

  5. #5
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    SEOINAGE is offline Anabolic Member
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    Fvck tuna. Eat a protein source you like?

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    JP-MAN is offline Banned
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    balsamic vinegar as well...

    aint nothing to it, just munch that shit down...

  7. #7
    Razor is offline Banned
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    Quote Originally Posted by SEOINAGE View Post
    Fvck tuna. Eat a protein source you like?
    Bro I am trying, you know how much food I have to eat right now...its exhausting

    Quote Originally Posted by JP-MAN View Post
    balsamic vinegar as well...

    aint nothing to it, just munch that shit down...
    Word, I chew with my mouth open and breath through my mouth as much as I can so I dont have to taste it as much.

    Quote Originally Posted by rippedfromabove View Post
    Are you eating chunk light or solid albacore?

    Chunklight is just nasty
    Quote Originally Posted by rippedfromabove View Post
    Are you eating chunk light or solid albacore?
    Chunklight is just nasty
    Solid White Albacore. Does that count?

  8. #8
    zaggahamma's Avatar
    zaggahamma is offline Mr. Moderation
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    used to like chunk lite or any tuna but only like albacore and LOVE IT ...mayo, salt , peppa, sometimes pickles/relish

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    Adding a little onion and/or green pepper helps.

  10. #10
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    I eat 2 cans/day.. put it in my salad with white wine vinegar n olive oil and it actually tastes pretty damn good.. the white wine vinegar covers it nicely

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    I have a hard time eating that stuff too. Mayo on bread or tortilla is the only way I can handle it.

    I eat fresh tuna all the time and cannot believe the crap that comes in cans is even related.

  12. #12
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    I used to hate tuna as well. Ate so much of it when I was younger that I was repulsed no matter how I tried to mask the taste.

    Started buying the albacore white tuna in the pouch and I can eat it right out of the pouch with nothing on it. Also get the pink salmon pouches for a different taste.

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    Little dill relish, mustard, and a few dashes of hot sauce here. They also have an olive oil mayo now that's pretty good.

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    Times Roman's Avatar
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    Quote Originally Posted by Razr. View Post
    Right now I have a mouth full of this nastyness..any clues on how to make it bearable? I used tiny bit of mayo, mustard, hot sauce salt and pepper and its still gross.I had to smoke b4 this to get the stomach to eat it..yuk Any one have any luck eating it right outa the can like im doing?
    I switched to canned chicken. Actually cheaper than tuna on a lb/lb basis. Runs $2.50 at costco per lb

  15. #15
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    Quote Originally Posted by Times Roman

    I switched to canned chicken. Actually cheaper than tuna on a lb/lb basis. Runs $2.50 at costco per lb
    Ever try to make chicken salad with that? tastes incredible.. add some Helman's Low Fat Mayo (1g fat per serving) a dash of spicy mustard, some spices.. I use italian seasoning, garlic, oregano, red pepper, splash of vinegar or pepperoncini juice, and some celery.. Mmmm.

  16. #16
    Mark5's Avatar
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    I buy the Starkist flavored tuna pouches. Mighty tasty.

    Click image for larger version. 

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  17. #17
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    Yeah it can be a bitch sometimes I just woof it down Hot sauce.

  18. #18
    >Good Luck<'s Avatar
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    I also dont like tuna. I just hit it up with raspberry vinegarette by kraft. Lol it's a complete mask of flavor and I eat it like nothing. Helps with the dryness too

  19. #19
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    Think I'll have a can right now........yum

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    >Good Luck<'s Avatar
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    Option 2 for me is white wine vinegar (good quality one is better than the old jug), olive oil, Cuecombre diced up, tomato diced up and MUNCH THAT DOWN!

    THE COLDER THE BETTER!

  21. #21
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    I don't hate tuna but I hate opening the cans. I mix a little fat free mayonnaise and sweet pickle relish with mine.

  22. #22
    Times Roman's Avatar
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    Quote Originally Posted by jasc View Post
    Ever try to make chicken salad with that? tastes incredible.. add some Helman's Low Fat Mayo (1g fat per serving) a dash of spicy mustard, some spices.. I use italian seasoning, garlic, oregano, red pepper, splash of vinegar or pepperoncini juice, and some celery.. Mmmm.
    that sounds good, but 90% of the time, i just eat plain right out of the can.

    funny aside about tuna. when i moved to afghanistan, i shipped several cases of tuna, coming out to maybe 144 cans. i only ate it straight out of the can. all was well for the first couple of months. then eating straight out of the can really became a chore. I finally got down to my last can. and there it sat on my shelf in the office for a few months, looking at me every day. i just couldn't bring myself to eating that last can of tuna. so finally i said fuk it and gave it to my three legged kitty right before i moved back home =)

  23. #23
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    Eat it with baby spinach and black olives

  24. #24
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    Quote Originally Posted by Razr. View Post
    Right now I have a mouth full of this nastyness..any clues on how to make it bearable? I used tiny bit of mayo, mustard, hot sauce salt and pepper and its still gross.I had to smoke b4 this to get the stomach to eat it..yuk Any one have any luck eating it right outa the can like im doing?
    If you replace "Tuna" with "jizz" in the thread title.. well.. its ****in hilarious

  25. #25
    Razor is offline Banned
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    Quote Originally Posted by cherrydrpepper

    If you replace "Tuna" with "jizz" in the thread title.. well.. its ****in hilarious
    Haha are you drunk again?

  26. #26
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    your mother says im cuter this way

  27. #27
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    Quote Originally Posted by Razr.
    Bro I am trying, you know how much food I have to eat right now...its exhausting

    Word, I chew with my mouth open and breath through my mouth as much as I can so I dont have to taste it as much.

    Solid White Albacore. Does that count?
    Wow. I eat it right out of the can, I just love the taste of it.. every try sqeezing a lemon on it?

  28. #28
    Razor is offline Banned
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    Fck tuna

  29. #29
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    Your just mad cause it reminds you of nasty poon youve gone muff diving in

  30. #30
    doxmaster is offline Associate Member
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    Am I really the only one here who eats chunklight tuna with nothing extra and likes it ? I eat like 3 cans a day of it it doesn't bother me at all.

  31. #31
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    try sushimi, it goes down a hell of allot better and taste great.

  32. #32
    danlickalotapus is offline Junior Member
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    bbq sauce

  33. #33
    auswest is offline Banned
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    Fresh lemon juice squeezed over the top and a large glass of water to wash down each mouthful, that's how I get mine down.

  34. #34
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    Try Miracle Whip instead of Mayo. And if you can get fresh tuna instead of the can stuff.

  35. #35
    Dpyle's Avatar
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    Razr check out waldenfarms .com they make 0 cal products for diabetics. Gotta be something there to dress up that tuna to your liking.

  36. #36
    capetown's Avatar
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    Hot sauce

  37. #37
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    Honestly, grab a big ass jug of water and as you have a bite in your mouth take a drink of water, it literally almost disintegrates the tuna. Works for me. Now eggs on the other hand still suck.

  38. #38
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    Did someone say Tuna?


  39. #39
    Razor is offline Banned
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    Quote Originally Posted by gixxerboy1 View Post
    balsamic vinegar,
    i use avacodo instead of mayo
    Dude, best advice yet! I can eat this everyday now, tastes great! Rockin it now

  40. #40
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    Tuna + cut up cherry tomatoes put some basil ontop with vingar and a spray a little olive oil on it = delicious

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