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Thread: Q: regarding temperatures and powder.

  1. #1

    Q: regarding temperatures and powder.

    Hi 2 questions if there is somebody who can answer:

    1: What´s the max temperatures Test C, Tren A, Test P and NPP powders can take during cooking before it´s rendered useless?

    2: If I got some moist (water) of water in 1 or 2 of my powder zip bag is there any good advise on how to get it out? Or do I have to throw it out?

    I´m not from US so excuse my english.

    Please post if you know

    Best regards

  2. #2
    Join Date
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