No, this it not another SesaThin™ knock-off.
We need 2 or so people to test out our upcoming SesaLean™ Cooking Oil.
Ingredients: Medium Chain Tryglycerides, Diacyglycerides, Lecithin, SesaThin™, and Vitamin E.
For more information (science and such), go here:
http://www.avantlabs.com/magmain.ph...D=29&pageID=359
I want regular posters, so minimum of like 300 posts would be good.
Also, you must be in a situation and be willing to use it 2-3 times a day, for it various uses and report in some detail. And, immediately.
If you report with "i mixed in my shake and I like it" and nothing more, I'm going to be really annoyed.
I want it tried on salads, with stir fry, shakes, baking, etc. The more varied the uses, the better. It can be used any way any other oil (flax, olive, canola, etc.) are used, with the exception that you should not deep-fat fry with it.
I am most interested in comments on taste, useability, etc. Body composition feedback is welcome, though not necessary, as this will only be a 15 day supply for most.
This will be a full, 16oz bottle containing 60 servings of 1/2 tablespoons.
Please reply to this thread. Don't e-mail or PM me.