
Originally Posted by
tard_zone
I am on my second day of eating lean ground beef and have two concerns with it. First off, the taste isn't the best, what do you guys recommend to put on it for some flavor (I tried franks red hot and still wasnt the best). Secondly and more importantly, for every 1/2 cup of lean ground beef there is 0.5 grams of trans fats. I am not to educated on trans fats, but when getting close to two grams a day, is that bad for your body? Should I take lean ground beef outta my diet, even though I just put it in because it is relatively cheaper than other meats.