Alright. So I haven't worked out since March due to a change in work, school, and just life in general. I probably gained about 25 lbs since then, and would probably guess i'm ~26%bf.
age:20
stats: 5'10; 265lbs
bf: ~26%
goals: 215lbs, 10%bf, hulk.
I'll upload a starting pic tomorrow morning, but I'm going to be going to Sam's club in a few days. Here's what my diet has been so far (didn't count calories and whatnot, so this is just a rough estimate). I started working out last wednesday, and it's been a week and I've lost maybe 2 lbs.
MWF
Breakfast (~11)
2 scoops of meal replacement powder (soy)
1 cup of 2% milk
Snack (~1)
Fiber one bar
Lunch (~1:40)
1 egg
1 cup of juice
WORKOUT (~2:15)
PWO
2.5 scoops of whey protein mixed with 8oz water
1 cup of 2% milk
2 egg beater cups (translates to 4 eggs)(some pepper)
1 cut of salmon (about the length of a dollar bill, thickness about a TI-83 calculator)
Snack (~5)
1 Fiber one bar
1 banana
1 cup of 2% milk
Dinner (~7)
2 tbsp peanut butter
2 tbsp cottage cheese
1 oatmeal packet mixed with 1 cup of 2% milk
1 cup of 2% milk
TU/TH
Only difference is breakfast... Since I don't have class, I just make 3 Grade A eggs with a cup of 2% milk. Everything else is the same.
Obviously this needs work but I've been going with what I have til I go grocery shopping.
Also, when I'm cutting, it's more important to do lighter weight / more reps when I'm working out, right?
Any further advice is greatly appreciated! Thanks!