
Originally Posted by
gbrice75
I am about to wrap up week 3 of my cut diet which is basically a 45/35/20 (P/C/F) split. I'm only taking in about 1900 calories, so my daily carbs are around 150g - much lower than what i'm used to - I was probably taking in 400-500g daily.
I am noticing some strength loss, and an overall lethargy; I am assuming that this is due to the relatively low carb intake, but I don't want to carry on like this just to find out after X amount of months that it's due to muscle loss. How can you tell the difference?
PS - I am having my first refeed day this Sunday, so i'm hoping that gives me a big boost come Monday morning.