I put some frozen plain chicken breast in the oven at 350 for 25 min as i always have done cause thats what it says on the bag. sautee some onions and mushrooms and after 25 min i pull it out and drizzle it on top of the chicken, and halfway inbetween of eating it i notice that some of the chicken was raw still. I ate some raw chicken. I gota big night tonite and I cant afford to being sick, any opinions on what would happen? I got some tetracycline on hand and imma pop a couple in an hour.
Thankss