Mine was in North Carolina. My extended family rented a house for thanksgiving break. A few days after turkey day we were all tired of eating in so we decided to go to a seafood place. Average price per plate was 18-24 dollars. So we were expecting a decent experience. But that did not happen. All of the seafood plates had stuffing, mash potatoes, and can cranberry piled on them. So basically fish and left over crap from 3 days before.
None of us ate the food. Not just because of the nasty sides, but everything tasted the same. My uncle had a manager come over to hear our experience. We were told that " jimmy" the cook was a highly trained chef and that it was not unusual to use those sides when serving seafood. They did admit that the sides were from thanksgiving dinner days before. We offered to pay half the bill- they offered to call the " sheriff". It was late and we had the entire family including kids- so we just cut our loss and paid.
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