HI
I want to work on fine tuning my meal plans.. for fat loss while keeping and maybe building more muscle- should i do a 50,30, 20 split? and if so for how long? I have heard conflicting info on the amounts needed.. someone said not to go under 40grams a day? is the split 50p/30c/20 fat?
i am 46 yr fe
5'5" 195 lbs need the scale to drop down about 20 .. i can't do a lot of intense cardio because of "cfids" but i can walk and spin a bit.. for short periods several times a day- I also seem to have no problem with weight training.. i guess because it renders a lower heart rate than cardio-
also have to limit egg and dairy intake due to allergies- thank goodness for hemp and pea protein!
my old trainer suggested 1 serving of carbs- for breakfast / protein and salad for lunch/ protein and veggies for dinner with an apple if i needed a snack.. for 2 weeks- i got 2 days into this and lost a pound.. yay! i am wondering if doing this for 2 weeks is a good/safe thing? if so it would be really easy!.. but wondering about it not having any fat and what the science is behind this.. thank you!
qk