Just wondering what you guys put on your chicken and potatoes. I'm on a cut so usually salt and pepper. If I have the carbs I love some Carolina style BBQ sauce. Need some new ideas tho, hot sauce is also getting boring
Just wondering what you guys put on your chicken and potatoes. I'm on a cut so usually salt and pepper. If I have the carbs I love some Carolina style BBQ sauce. Need some new ideas tho, hot sauce is also getting boring
I season my chicken breast with kickn chicken by weber. I eat my sweet potatos plain
do you marinate your chicken?
you could do a baked 'fried' chicken, where you grind up some almonds into a dust. dip the chicken in some egg whites/egg wash, then dust the chicken with the cajun almond dust, and bake until done. i like to turn the broiler on towards the end so that the chicken crisps up some. tastes similar to fried chicken.
sweet pots - i either do with a little butter and a splenda/cinnamon mix, or i make sweet pot fries in the oven with some rosemary and cajun spices
Marinating your chicken in Italian dressing is another good idea for flavor
Ranch powder for chicken. Garlic and parsley for potatoes
Marinating chicken in Orange juice and cilantro is pretty good. Also marinate in bbq sauce for a couple days, and add one habanero pepper diced per breast, makes them a little spicy, yum. Also any time I use the crock pot it's awesome, I like putting a huge bottle of salsa or two with a few breasts. Makes the chicken fall apart and it tastes so good
I like making 'Spanish' chicken.
Paprika
Garlic
Cayenne pepper
Oregano
Orange juice
A splash of extra virgin olive oil.
Mix together and smother some chicken strips in this goodness and bake. I eat mine alongside some sweet potatoes and a salad.
I just do baked chicken breasts w/paprika and butter(mostly plain and paprika or Italian seasoning/dressing)... Sweet potatoes plain as well(think they taste great)... Crockpot is always good!
But I have gotten a few ideas here![]()
Salt & paprika.
I roast mine on the rotisserie. That's my perfered way but if I'm lacking time i toss them on the grill with a little red hot. Chicken, pheasant I eat any kind of game bird. It's all the same to me
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