I am wondering if any of you have experience/advice for cutting with insulin.
My background: I have used multiple types of insulin for bulking for a few years (on and off), so I have experience with dosages and how hypo feels.
I was thinking about trying to use it for cutting, here is my idea (I haven't really done any research, just basing this off my own theories)
7:30AM shoot 3-4iu's of rapid insulin with 30grams whey isolate
10:30AM take another 30 grams whey isolate
1:00PM resume eating a normal cutting diet.
From glucometer readings and some EMT/Hospital readingsI know that:
70-80mg/dL is a very normal fasting level for me (high metabolism makes me run a little lower than normal, I believe)
27-32mg/dL is conscious but very disoriented
below 27 is generally around "lights out" time.
I have a glucometer and am able to take frequent readings. Overall, I was thinking of trying to ride somewhere in the mid-40 level from about 8:30AM to around 12PM for fat loss. This may be way too low, i'll have to see how I feel
What do you guys think?? I know this is basically playing with fire, but I really want to see if cutting with slin is worth a dam.
Also should I take any supps that encourage fat oxidation?