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  1. #1
    Iron Queen's Avatar
    Iron Queen is offline Female Member
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    toppings for chicken in a contest prep?

    Anyone have any suggestions? I'm doing really low carbs but need something for my boiled chicken before I just go plain... I was using spray butter (fat free, no calories just a hell of a lot of sodium) but I overdo it and use wayyy too much of it so I need to change to something else.

    I got some salsa the other day. 2 carbs per 2 tbsp. Not bad... Anyone have anything else they do to help w/ flavors???

    --Iron Queen

  2. #2
    NubianBeauty's Avatar
    NubianBeauty is offline Female Member
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    Hey are those your abs in the avatar







  3. #3
    Iron Queen's Avatar
    Iron Queen is offline Female Member
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    LOL YES NB.

  4. #4
    MIKE_XXL's Avatar
    MIKE_XXL is offline SCAMMER
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    I use black pepper, garlic powder and basil leaves on my chicken before i grill it...i think i got to go eat some now...oh yea and mustard, a very spicy one...yumm.....

  5. #5
    gymdweller is offline New Member
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    Try some red-hot.....im a big fan of that spicy stuff

  6. #6
    ann's Avatar
    ann
    ann is offline Female Member
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    Originally posted by Iron Queen
    LOL YES NB.
    Thats truly one of the best female avatar pics I have seen ; kudos to them abbs

  7. #7
    bigtraps's Avatar
    bigtraps is offline Member
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    Do you like Ranch??

    Take a container of fat free sour creme and a package of hidden Vally Ranch Mix. This mix should be in the Salad Dressing isle.

    I usually use this Dip For my carrots, but i have found while eating my chicken plain, that is goes well with the chicken(so it is not so dry.

    Also, i bake the boneless skinless chicken breast in the Oven, Spead some"Lawry's" perfect Blend Seasoning and Rub..
    That is what it is called,it is for chicken&poiltry. I just bought some at Sam's this weekend.

    How about blending the chicken in a food processor, adding onion, salory, Fat Free miracle whip.......OOOOohhh am i hungry now, better go pop some ripped fuel.

  8. #8
    Kid Shred's Avatar
    Kid Shred is offline Member
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    I use Miss.Dash seasonings for my grilled chicken, tastes pretty good .

  9. #9
    Canes4Ever's Avatar
    Canes4Ever is offline Banned
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    Originally posted by Kid Shred
    I use Miss.Dash seasonings for my grilled chicken, tastes pretty good .
    I'll 2nd the Mrs. Dash seasonings, they make the grilled chicken more tolerable.

  10. #10
    Kid Shred's Avatar
    Kid Shred is offline Member
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    True dat Canes. Makes chicken not taste like chicken.

    Is it Miss.Dash or Mrs.Dash ? Lemme check.

    You're right........it's Mrs.Dash.I should've figured a married chick would be more qualified on seasonings.(Sinister Sexist Grin)

  11. #11
    Shredz is offline Respected Member
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    montreal chicken spice..got to love this stuff

  12. #12
    RiptUp is offline Junior Member
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    Cajun style Shake and Bake......AWESOME!

  13. #13
    buffchic's Avatar
    buffchic is offline Female Member
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    I put a tsp. of flax seed oil over it with some Mrs. Dash, tastes like it was sauteed!!

  14. #14
    Dr. Derek is offline Member
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    molly mcbutter makes all different kinds of fat free flavors, even bacon and cheese, top it off with this and it will taste like heaven, well not really but its a hell of alot better than nothing. The only thing I cauntion you about using FF salad dressing is that its loaded with sugar most of the time.

  15. #15
    primodonna is offline Female Member
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    MM has saved my life...that and some grape something or other
    What happens here, stays here

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