Fat intake during last week carb up

[GluteStriations]

What's everyone's view on fat intake during the carb up the few days before a show? I personally eat 50g/day while dieting and on refeed days, where carbs are elevated, I keep them at a minimum being <10.

I was thinking, to balance it out as if fats were on a scale with my carbs. As carbs go up, fat goes down, and vise versa. Keep in mind I do not eat fats with carbs during meals, only in minimal amounts.

Looking for everyone's views and opinions on this.

Edit: I would like to add that this is not my first show. I simply have forgotten what I did the during my first 2 competitions as someone else was helping me along with the diet.

Editx2: I've come to the conclusion that I will simply drop my fat intake from the usual 50, to about 30, for the heavier carb up days, and increase slightly as my carbs drop during the week.