Ramen noodles, might be humorous to some of you - but what do you think?
Source of carbs... bad or good?
Just a cheap idea.
MuX
Ramen noodles, might be humorous to some of you - but what do you think?
Source of carbs... bad or good?
Just a cheap idea.
MuX
bad
DCB
Top Ramen = Ghetto Noodles = BAD
<<LMO>>
Haha... thought this might get humorous :-)
HOLY SHEEZY- YOU'VE GOT TO BE KIDDING!!!!! Follow these simple steps to using Raman Noodles- Take your 100 pack out from under the bed of your studio apartment, and F*^king burn 'em!!!! We all know you only paid 75 cents for the entire pack anyway.
out of curiosity i wanted to see specifically what the nutritional info was on this...
Ramen noodles, 1 serving (42g) (dry form, soup)
Calories: 190
Protein: 3.9g
Carbohydrate: 27.5g
Total Fat: 7.2g
Fiber: 0.0g
ExRx (Exercise Prescription)
- Sweat plus sacrifice equals success. - Charlie Finley
- It doesn't get easier, you just get faster. - Greg LeMond
Originally Posted by doby48
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i wouldnt even eat that crap on my cheat day, they taste ****ing grose as hell anyways.Originally Posted by doby48
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you left out the best part: sodium is like 1000mg per serving I believe lolOriginally Posted by doby48
Originally Posted by MyBodyIsMyTemple
Right on
High sodium diet is always good for a AAS cycle right?![]()
Horrid choice for carbs.
Fried noodles.........doesn't get any better than that.
~SC~
Sodium wasn't listed on the web site I checked out so i checked with the USDA HealtheTech Search and for sodium it shows (for 42g serving) 487mg sodium.Originally Posted by MyBodyIsMyTemple
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ExRx (Exercise Prescription)
- Sweat plus sacrifice equals success. - Charlie Finley
- It doesn't get easier, you just get faster. - Greg LeMond
It's amazing how interesting Ramen noodles can be.
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Dude, dont throw them all away, just throw away the noodles and use the flavor packet on a cup of rice! Better than a bullion cube i think.
Who said I have any!Originally Posted by AandF6969
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But good idea if I had some...
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Ramen noodles..... Oh that takes me back to when I was a young fat kid![]()
I actually eat em... the sodium is contained in the seasoning packet.
Don't eat em when i'm dieting.. but offseason i snack on em like crackers.. I don't cook em...I eat em dry....Crunchy LOL
They used to make them baked for low fat but they sold horribly and were taken off the market 8 or so years ago.
ps - its expensive compared to regular pasta but by some whole wheat pasta. Tastes just as good and tons of fiber and other nutrients.
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