Hi all,
I was kinda happy at the stage when I thought that cutting sugars was fine and eating good compelx carbs was the way to go. And as we all know, if you doing something you THINK is right, you feel great
Now all of a sudden (well for a while now actuallytheres the GI shpeeel. I understand what they're saying in all the charts, but I am still confuzzled.
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They say have complex carbs - dont cause insulin spikes. Then they say have low GI carbs - dont cause insulin spikes. So you tell me what's better: having a 1/2 cup of rice which is very complex (or so we all thoughtor having a sugar-filled apple which actually has a GI of about a quarter that of rice!! AAARRRGGG.
Will someone please help me out here so I can feel good again and sleep well at night.
What type of balance should one look for? What type of foods is best and when etc. etc. I really dont know what is good and bad for me now![]()
Thanks!