I understand that if I want to avoid farmed salmon (which I do) I should buy Pacific salmon.... Does anyone know anything about this?
I understand that if I want to avoid farmed salmon (which I do) I should buy Pacific salmon.... Does anyone know anything about this?
The reason is that farmed raised salmon have a high level of mercury and other toxins in them.
Mercury shouldn't be a big issue unless your a pregnant woman.
Tuna has a high amount of mercury if i am correct yes?
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