is it ok to use almond butter as an fat for cutting rather than natural penut butter???
thanks
is it ok to use almond butter as an fat for cutting rather than natural penut butter???
thanks
From what I've read, they're pretty similar...
Nutrition Facts for Maranatha Almond Butter:
Serving Size: 2 Tbsp (32g)
Servings: 7
Calories 220 (Cal from Fat 160), Total Fat 18g 28% (Saturated Fat 1g 6%), Cholesterol 0mg 0%, Sodium 3mg 0%, Total Carb 5g 2% (Dietary Fiber 3g 13%, Sugars 1g), Protein 8g, Vitamin A 0%, Vitamin C 0%, Calcium 6%, Iron 8%
i've always seen it with the same nutrient facts as PB only with more fiber (which is better for you anyway).
Fine to use, yup!
~SC~
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