Results 1 to 6 of 6
  1. #1
    biggnik56's Avatar
    biggnik56 is offline Associate Member
    Join Date
    Mar 2003
    Location
    new jersey
    Posts
    151

    Job requirement.....

    As a manager at the Outback Steakhouse, it's a requirement for us to taste a lot of our food products to make sure they are up to quality standards. My questions is: other than trying to make it a protein fat meal (ie. chicken/full fat dressings), what else can i do to help prevent this from fuggin up a hard days work, diet wise?

  2. #2
    Davion is offline New Member
    Join Date
    Aug 2006
    Posts
    18
    Find a new job.

  3. #3
    Davion is offline New Member
    Join Date
    Aug 2006
    Posts
    18
    Or taste it then spit it out.

  4. #4
    steve0's Avatar
    steve0 is offline NASM~AFPA~CPT
    Join Date
    Jan 2004
    Location
    TEXAS
    Posts
    3,954
    just get a waitress to eat it, thay cant make you eat something can they???

  5. #5
    steve0's Avatar
    steve0 is offline NASM~AFPA~CPT
    Join Date
    Jan 2004
    Location
    TEXAS
    Posts
    3,954
    or actually this could become a good beefit to you just tell em to cook you chicken and you'll bring the rice.

  6. #6
    audis4's Avatar
    audis4 is offline Eat, Sleep, Lift...Repeat!
    Join Date
    Jun 2006
    Location
    n/a
    Posts
    6,746
    if you HAVE to eat dessert etc. tell them to put it in a to-go box because you just ate and your full, take it home, throw it away.

Thread Information

Users Browsing this Thread

There are currently 1 users browsing this thread. (0 members and 1 guests)

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •