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Thread: eggs and chicken in fridge

  1. #1
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    eggs and chicken in fridge

    How long can your eggs last in the fridge after being boiled and also your chicked after its been cooked.

  2. #2
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    i usally cook up bout 10 chicken breast for my work week. and they are in the fridge from sun to fri. fri being when i take the last piece to work. they still taste good and are moist. hope this helps.

  3. #3
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    is there anything that i shuld do to keep them fresher.

  4. #4
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    Quote Originally Posted by boxer08 View Post
    is there anything that i shuld do to keep them fresher.
    Put them away while still hot in air tight individual containers....

  5. #5
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    I was planning to cook 3 days of chicken and 3 days of biled eggs so thats 6 hicken breasts and 9 eggs. What do you mean by individual containers cant i just put all the eggs in one and the cicken in another.

  6. #6
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    bump

  7. #7
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    yes that is fine.

  8. #8
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    Quote Originally Posted by boxer08 View Post
    I was planning to cook 3 days of chicken and 3 days of biled eggs so thats 6 hicken breasts and 9 eggs. What do you mean by individual containers cant i just put all the eggs in one and the cicken in another.
    i boiled 3 dozen eggs the week before last and ate the last ones this week.

    i bbq some chicken and pork last weekend and im finishing it now. if it smells good i eat it.

  9. #9
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    Do you just eat yours cold and i was alo planning doing the same for my rice and pasta which will be white and wholewheat, how long does that last for.

  10. #10
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    Quote Originally Posted by boxer08 View Post
    Do you just eat yours cold and i was alo planning doing the same for my rice and pasta which will be white and wholewheat, how long does that last for.
    sometimes cold when i dont have a microwave, but if im concerned with bacteria, i make sure to heat them up. im talking bout chicken. i always eat my eggs cold. my gf heats em up with cheese and sour cream.

    i also feel that rice spoils before chicken.

  11. #11
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    I boil 30 eggs on sunay night, then put them in the fridge and eat the last 6 eggs on friday morning and they still taste fresh and I haven't gotten sick off them (knock on wood). Damn that was a nice run-on sentence!

  12. #12
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    The only thing I cook in bulk is brown rice, which seems to take ages to cook.

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