bread made without flour

[jakk9011]

Have any of you tried the different breads made without flour? There are a few brands making it now.. Squirrely, Healthy Way... They use whole grains which are not ground into flour. I would imagine that it slows digestion, giving you a more even release of insulin. They also tend to cost a lot more than standard 100% whole wheat bread.
Anyone have any experience or knowledge?
Thanks

[naturalsux]

Have any of you tried the different breads made without flour? There are a few brands making it now.. Squirrely, Healthy Way... They use whole grains which are not ground into flour. I would imagine that it slows digestion, giving you a more even release of insulin. They also tend to cost a lot more than standard 100% whole wheat bread.
Anyone have any experience or knowledge?
Thanks

ive ate the ezekiel bread that jay cutler eats. the grains are sprouted not ground, i think.

it was good but pricey and hard to find. like 5.00 a loaf and was smaller than a regular loaf.

[ottomaddox]

My local grocery store sells that kind of bread for about 2 to 3 dollars a loaf, if you can call it a loaf.

[StoneGRMI]

Never had it. Sounds like it would be really freakin' heavy?

[jakk9011]

It is heavy and expensive... the squirelly brand is like eating cardboard too. Just wondering if its worth the cost and sacrifice.(not that fun to eat)

[RBD85]

i love ezekiel bread! its good stuff