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Thread: Class presentation on diets
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05-14-2008, 11:58 AM #1
Class presentation on diets
hey guys, takin a class where i have to give a speech and i chose healthy dieting and looking for suggestions.
I'm going to list and explain the BMR and then basically give the sample diets on here for bulking/cutting.
also going to explain good carbs (gi)/ fats, and proteins and give a list of each.
listing necessary supplements ie; multivitamins, etc
The speech has to be 15 minutes long and i'm looking for any ideas of things i could talk about.....anybody have any good articles they'd like to share or send my way?
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05-14-2008, 12:23 PM #3
yea, thats where most of my info is gonna come from and hopefully with some handouts i give and explaining the bmr and what gi is and everything, i'll have 15 minutes.
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05-14-2008, 04:10 PM #4
here's a diet PB worked out for me, you could print it out and use it as a physical aid to your presentation by talking about carb tapering, nutrient timing etc.
btw i'm 18, 5'8 180lbs 8%bf if you want to put that in there
Meal 1 - 5 egg whites (cal 80, pro18), Oats 80g (cal295 carb51 pro12 fat5), 1scoop whey (cal112, carb2.5, pro23, fat1.5). sprinkle cinnamon. TOTALS - Cal 485, carbs 53 pro 50, Fat 6.5
WORKOUT
PWO - 2 scoop whey (cal224, carb5, pro46, fat3), WMS 80g (cal280 carb68) TOTALS – Cal519, carbs73, pro58 fat 3
PPWO - Tuna 1/2 tin (cal 72,carb0 pro15 ), Oats 80g (cal295 carb51 pro12 fat4) 1scoop whey (cal112, carb2.5, pro23, fat1.5) TOTALS – cal480 carbs53 pro50 fat5.5
meal 4 - 175g chicken (cal289 pro54 fat5) Coconut Oil (cal83 fat9g) TOTALS – cal372, pro54, fat14
Meal 5 - 175g chicken (cal289 pro54 fat5) Flax Oil (cal83 fat9g) TOTALS – cal372, pro54, fat14
Meal 6 - 175g chicken (cal289 pro54 fat5) hemp Oil (cal83 fat9g) TOTALS – cal372, pro54, fat14
Before Bed – Lean Mince200g (cal328 pro51 fat12) TOTALS cal328 pro51 fat12
DAILY TOTAL Cal 2928Carbs 179 Protein 360 fat 68.5
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05-14-2008, 05:15 PM #5
looks like a pretty solid diet, appreciate it man
anybody have anything else they think needs to be a "staple" of this presentation in teaching ppl about healthy dieting?
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05-15-2008, 07:50 AM #6
How about incorporating some clinical nutrition for people with coronary heart disease, diabetes, renal disease, etc? I think this would be a good way to open up people's eyes the importance of having good nutrition throughout their life.
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05-16-2008, 11:50 AM #7
yea that is a good idea, never thought of that....thanks bro
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05-16-2008, 04:10 PM #8
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05-16-2008, 05:32 PM #9
the role and differences in each type of calorie ingested (ie conversion to glycogen)
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