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Thread: egg whites
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06-09-2008, 10:40 PM #1Associate Member
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egg whites
do you guys cook them on a skillet?
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06-09-2008, 10:47 PM #2
as apposed to...?
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06-09-2008, 10:49 PM #3Banned
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boiling ?
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06-09-2008, 10:51 PM #4Associate Member
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Skillet is my #1 choice but when time is an issue or I have to make breakfast at work I resort to using the microwave.
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06-09-2008, 10:53 PM #5Banned
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06-09-2008, 10:55 PM #6Associate Member
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Depends on how many egg whites you got in there but a few minutes usually does the trick. The taste isn't the same as on the skillet but it works.
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06-09-2008, 10:59 PM #7Banned
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are you talking about egg whites from the carton or just eggs that you skillet then take the yoke out >
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06-09-2008, 11:02 PM #8Associate Member
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Eggs from the carton. Seperate the white from the yoke then throw it on the skillet or put them in the microwave. I keep a carton of Egg Beaters at work just incase I have to work overnight but I prefer to use eggs from the carton.
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06-09-2008, 11:06 PM #9
lol... i dont have any taste at all for straight up yolks so boiling didnt even occur to me.
i either have mine scrambled or i drink them raw blended into a protein shake.
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06-10-2008, 01:09 AM #10
eggs are gross so are oats. i hate breakfast
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06-10-2008, 04:29 AM #11Associate Member
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Very True, oats aren't something I look foward to eating at 4:00 a.m.
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06-11-2008, 10:55 AM #12
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