... brown rice???!!?
can someone help me out on this?? What is the GI of that Japanese rice (kohikiri)???
i love sushi!!! but if the rice they use is a simple carb (since it is white rice) then ill make without..... but if there white rice is a special kind of white rice that is low GI, then im down for sushi !!!!!
so can someone inform me a bit on sushi rice if they know? thanks alot in advance!!