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Thread: Full diet with Macros HELP
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05-14-2010, 12:01 AM #1
Full diet with Macros HELP
Total 2,298 Cals 83.4 Fat 233.1Carbs 182.6 Protein
Egg, white only, cooked cuplarge egg whiteegg whitegramskglboz 85 0.3 1.2 17.9
Oatmeal, cooked, regular cup, cookedcup, dry, yieldsoz, dry, yieldsgramskglboz 100 2.4 18.0 4.0
Turkey bacon, cooked cup, piecesoz, cookedoz, raw (yield after cooking)
medium slice (yield after cooking)slicethick slice (yield after cooking)thin slice (yield after cooking)gramskglboz 40 4.5 0.5 6.0
Orange juice cupfl ozgramskglboz 113 0.1 27.1 1.7
Protein powder tablespoon (9.3 g)gramskglboz 120 0.8 3.0 24.0
High protein bar bargramskglboz 280 7.2 37.2 20.0
High protein bar bargramskglboz 280 7.2 37.2 20.0
Stuffed green pepper (frozen meal) meal (14 oz)gramskglboz 460 19.7 30.0 26.0
Oriental chicken or turkey garden salad (chicken and/or turk...
cupgramskglboz 384 18.0 51.0 21.0
Salmon, steamed or poached cup, cooked, flakedoz, boneless, cookedoz, boneless, raw (yield after cooking)oz, with bone, cooked (yield after bone removed)oz, with bone, raw (yield after cooking, bone removed)cubic inch, boneless, cookedcubic inch, with bone, cooked (yield after bone removed)gramskglboz 260 14.0 0.0 30.0
Vegetables, mixed, canned, solids and liquids cupgramskglboz 65 0.6 17.5 2.0
Cheese, cottage, with fruit cupgramskglboz 110 8.7 10.4 10.0
So this is my diet it does change a bit. Somedays the carbs are down to about 150... somedays the protein is at 220. it just depends I eat 2 protein bars a day. Somedays I add tuna in there. It depends. Let me know what you think. All advice from Senior and Anabolic member welcome. And I do listen. I'm currently on 600mg cyp a week and 300mg eq 10 week program. Looking to lean out. I know the barbs are high for that but they do flucuate.
Thanks
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05-14-2010, 08:02 AM #2
bump??????
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05-14-2010, 10:23 AM #3
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05-14-2010, 09:18 PM #4
Egg, white only, cooked cuplarge egg whiteegg whitegramskglboz 85 0.3 1.2 17.9 I'd do 2 eggs, 6 whites, and 1/2 cup oats
Oatmeal, cooked, regular cup, cookedcup, dry, yieldsoz, dry, yieldsgramskglboz 100 2.4 18.0 4.0
Turkey bacon, cooked cup, piecesoz, cookedoz, raw (yield after cooking)
medium slice (yield after cooking)slicethick slice (yield after cooking)thin slice (yield after cooking)gramskglboz 40 4.5 0.5 6.0
Orange juice cupfl ozgramskglboz 113 0.1 27.1 1.7
Protein powder tablespoon (9.3 g)gramskglboz 120 0.8 324.0
Is this part of the above meal, or a separate meal all together? If separate, you need a lean protein source here
Again, part of the same meal, or separate? ALL ONE MEAL. NO OJ I NEED A LITTLE FLAOR AT SOME POINT?? IN A BEVERAGE. I WAS THINKING ABOUT COOKING A LITTLE GROUND TURKEY LIKE A SCRAMBLE
Regardless of what meal this is part of, drop it. It's just sugar, no place in your diet
PWO shake? NO
High protein bar bargramskglboz 280 7.2 37.2 20.0
[
Stuffed green pepper (frozen meal) meal (14 oz)gramskglboz 460 19.7 30.0 26.0
Crap meal, honestly. Lean protein here again. I don't see any good complex carbs in your diet aside from the oats - how about some brown rice? Sweet potato? yeah work gives me crap meals. I work across from TRADER JOES
COLOR="Red"]Drop it - do real food here [/COLOR](PROTEIN BAR) I EAT ONE AT ABOUT 9:30
High protein bar bargramskglboz 280 7.2 37.2 20.0 (ATE THIS ONE AT 2:30: HUNGRY) NO GOOD, CAN I EAT ONE PROTEIN BAR?? WHAT WOULD YOU SUGGEST. I'M ON THE PHONE ALL DAY AND NEED A QUICK SOURCE OF PROTEIN.
again? Same as above
Oriental chicken or turkey garden salad (chicken and/or turk...
cupgramskglboz 384 18.0 51.0 21.0 (TRADER JOES WATERBERRY SALAD HAS LOTS OF FRUIT IT;S GOOD AS HELL)
Sounds pre-made? THE SALMON IS FROM COSTCO IN THE SINGLE SERVING PACAGE
work out 6:15-7:35
Salmon, steamed or poached cup, cooked, flakedoz, boneless, cookedoz, boneless, raw (yield after cooking)oz, with bone, cooked (yield after bone removed)oz, with bone, raw (yield after cooking, bone removed)cubic inch, boneless, cookedcubic inch, with bone, cooked (yield after bone removed)gramskglboz 260 14.0 0.0 30.0
Vegetables, mixed, canned, solids and liquids cupgramskglboz 65 0.6 17.5 2.0
Getting tougher to follow this! Can you just write it yourself and not copy it from fitday or whatever you're using to calculate macros?
Cheese, cottage, with fruit cupgramskglboz 110 8.7 10.4 10.0
Is this right before bed? YES
I wanted to repost quick I will post my diet from today. How much sodium can I have?? Also what do you think of the overall stat cals carbs and protein? I weigh 205 Bf 17% 5"10
I will post my diet for today after I eat (Not From FITDAY)
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05-15-2010, 11:47 PM #5
MEAL 1 -- 7:30am 370-cals-- fat 9.2-- Carbs 22.0-- Protein-- 51.9
Turkey Bacon - 2 servings - cal: 70, fat: 5.7g carbs: 0.5g, protein: 6.0g
Oatmeal - 1cup - cal: 100, fat: 2.4g, carbs: 18.0g, protein: 4.0g
Egg Whites - 5 - Cal:85, Fat: .3g, Carbs: 1.2, Protein: 17.9
Protein powder - 1tablespoon (9.3 g), cal: 120, fat: 0.8g, carbs: 3.0g, protein: 24.0g
Snack--9:45
High protein bar - 1bar - cal: 280, fat: 7.2g, carbs: 37.2g, Protein: 20.0g
Meal 3-- 12pm
Chicken meal with brown rice - 1serving - cal: 620, fat: 15.0g, carbs: 32.0g, protein: 52.0g
Snack--3:00
Turkey breast - 9.2 slice - cal: 245, fat: 1.8g, carbs: 3.4g, protein: 48.0g
WORK OUT-6:00-7:30
PWO
Protein powder - 1tablespoon (9.3 g), cal: 120, fat: 0.8g, carbs: 3.0g, protein: 24.0g
Meal 3-- 8:30--Cals 501-- Fat 4.0-- Carbs 72.0-- Protein 43.1
Tilapia - 5oz - cal: 181, fat: 3.8g, carbs: 0, protein: 37.1g
Yam without salt - 1cup - Cal: 320, Fat: 0.2g, Carbs: 72.0g, Protein: 6.0g
Snack-- bed time--10:30
Cottage Cheese w/fruit - 2cup - Cal: 220, Fat: 17.4g, Carbs: 20.8g, Protein: 20.0g
Cals- 2,199 Fat- 55.3 Carbs- 191.1 Protein- 259.0
So I know I'm lean on calories. Would like to get to 2,500. Maybe a pre work out meal? Any suggestions?? Also need info on fruits nd sugar intake as well as sodium. I'm worried about sodium. I put on a ton of water weight on my last cycle. I weigh in at 203 with BF at 17-19%. I'm geared up on 600mg of cyp and 400mg of eq a week running it for 10 weeks. Any suggestions gbrice thanks for the knowledge on the thread
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05-16-2010, 10:50 AM #6
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