
Originally Posted by
calstate23
Worse case scenario, if thats what you have for the day it ain't that bad....Although be aware, they are probably basting that sh!t with a lot of butter and the sodium issue will for sure be there. They make their food to taste good and definitely aren't making it for the health conscious individuals. Make sure you read the labels, obviously some will be better then others. Also check for sugars as well, some might have some sugary crust glazed with maple or brown sugar. If you're going use it, find one low is fat and sugar. I'd rather have a sodium issue then have a high fat issue.