So I found these at my " whole foods" type of market where I live. It's an organic white sweet potato. The inside is actually a yellowish color and has a slightly different flavor profile as the normal sweet pot.
My question is now, how do I know or find out if it's just as nutritional for you as the regular. It's definitely not the same as a normal Idaho pot.
Anyone ever delt with these? I k ow Damien might have but not sure if he is still around though.