Hello everyone. I was real active on the forum roughly 2-2.5 years ago when I was competeting in a competition.
About 9 months after my comp I ended tearing 80% of the cartlidge in my shoulder. It's been a long road back to recovery, a lot longer than the orginal estimated 6 months.
The shoulder cartlidge was so comprimised they were unable to repair it all and I am stuck with a tear with life. This has required that I comletly change my workout for my upper body, much lighter weights, higher reps and limited exercise. For example before my surgery I was about 225, benching over 300, squating well over 400 and I was one thick mother f*cker. After 5 months on pain pills, touching no weight bigger than 10 pounds for 9 months I dropped all the way down to 160. About 18 months ago I was finally able to start increasing my weight but am still only benching 135x 15 times as a max.
Who ever says low weight, high reps should listen to this. I have grown up to 183 as of yesterday and am looking to compete on March 31...when I begin my comp diet I hope to be around 190-193 and compete at about 167-170.
Starting next monday I will be running prop 150 MWF up to the comp, and winny 4 weeks out. I am going to use this as my log. I will follow this up with measurments. Pictures willl also be provided in the next week.
Currently my diet looks as the following:
5:00 - 1 scoop protein, 1 banana
5:15 6:30 Work out
Postworkout - 1 scoop protein, 1/2 cup oats
8:00 - 1 cup oats, 1/2 scoop protein, 1 whole organic egg, 3 egg whites, 1/2 cup 2% cottage cheese, 1 tablespoon splenda brown sugar, 1 tble flax seed
11 - 2 slices whole wheat double protein bread, 7oz tuna, 1 tble mayo, 1/2 cup veggies
3 - 1 cup oats, 6 oz chicken, 1 oz almonds, 1/2 cup veggies
6 - 1 cup rice (with 1 tble butter) (cooked) 6 oz salmon/tillapia, 2oz olive oil for fish, 2 oz sausage, 1 egg (i mix this stuff up in the rice)
8 - 1 cup cottage cheese and glass of milk or milk with scoop protein
Following this the last month I put on 5 pounds and 5.25 inches....i'll exact number next week
also, I look forward to being more active on this forum and learning while helping as much as I can.