When I look at macros and calories of certain foods, it just seems innacurate. For example, when I go to look at Maple Grove Farms Sugar Free Syrup, their website tells me that there's 30 calories. However, it also says that there are 0 fats, 0 carbs and 0 protein. So that's obviously conflicting. Also when I got Sargento's website to look up their reduced fat 4 cheese blend, it gives me 6g of fat, 1 carb and 8g of protein, but only 80 calories (When it should be 90).
I don't know if I should use the actual macros (and calculate the calories myself) or the calories that are given when I add it to my diet worksheet. If anyone can help it'll be very much appreciated!!
Thanks guys (and girls)!