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  1. #1
    banni09 is offline New Member
    Join Date
    May 2009
    Posts
    23

    Flavouring a meal.

    Hello.

    I'm not one to moan about eating plain food etc I am just wondering if there's anything I can add to say wholewheat pasta (without having any fatty sauces) or anything? I'm not much of a chef so don't really know what to add. Currently just have chicken plain and wholewheat pasta plain.

    Also what could I add to say rice, or cous cous?

    Really focused on my food at the min just finding the wholewheat pasta a drag getting it down.

    Thanks in advance.

    Gaz

  2. #2
    gonejeepin's Avatar
    gonejeepin is offline Associate Member
    Join Date
    Sep 2010
    Posts
    230
    Garlic, tobasco, hot suace, mustards, lots of different spices, salsa is very low cal/fat .... I can't imagine eating ww pasta plain.

  3. #3
    banni09 is offline New Member
    Join Date
    May 2009
    Posts
    23
    Cheers pal il try them.

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