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Originally Posted by
gbrice75
I agree with Layne Norton. I do not dismiss incomplete proteins simply because they're imcomplete. If you were eating an incomplete source by itself, that'd be one thing. But 9 times out of 10 we're eating them along with something else - e.g. rice and beans, peanuts and wheat, etc. It's not like your body looks at the aminos from a given source as a whole and says "uh oh! These aren't complete. Discard!!" The amino's 'pool' in your system for a period of time, and combine with missing aminos from other sources to create complete proteins that your body can use.
Personally, if my protein goal is 250g/day, I try to get 250g of complete protein. BUT I don't stress over missing the mark, because I know I am easily hitting 250g when considering the incomplete sources. I also bear in mind that my total macros and calories will always be higher than what i'm aiming for.