Who here precooks their meals for several days in advance?

[CMB]

What's up guys?

Alright, so who here precooks all of their meals, lets say, every sunday of the week. How does this workout for you? Would you recommend it? Thanks everybody for your input

[GirlyGymRat]

What's up guys?

Alright, so who here precooks all of their meals, lets say, every sunday of the week. How does this workout for you? Would you recommend it? Thanks everybody for your input

I do. Saves time. I put everything in air tight containers so grab and go. Salads I pack every nite for lunch next day.

[Tron3219]

My wife does!

She cooks 10 days worth of food the day before I leave! 30,000 plus calories! Whadda sweetheart

[spywizard]

only when i'm cutting..

but now i've found a restaurant that will cook 24 breasts for me, package them with veggies and sell them to me all in a bunch.. $3 each.. so i get them that way now..

[GirlyGymRat]

only when i'm cutting..

but now i've found a restaurant that will cook 24 breasts for me, package them with veggies and sell them to me all in a bunch.. $3 each.. so i get them that way now..

So bourgeois!

[gbrice75]

I go through periods when I do, and then others when I don't. I get tired of spending an entire day cooking, so I'll switch to daily meals (the freshness is nice too), but when that gets old I revert back.

only when i'm cutting..

but now i've found a restaurant that will cook 24 breasts for me, package them with veggies and sell them to me all in a bunch.. $3 each.. so i get them that way now..

NICE!!! What is this restaurant!?!? I'm gonna have to find one who'll do the same for me!

[RaginCajun]

only when i'm cutting..

but now i've found a restaurant that will cook 24 breasts for me, package them with veggies and sell them to me all in a bunch.. $3 each.. so i get them that way now..

care to share?

[alex.mitev]

I do too, every fourth day i wake up 1:30 earlier and grill 3.5 kg chicken, cook 1 kg rice, 16 scrambled eggs, broccoli and that's that

[951thompson]

I cook two portions when I make my evening meal, then I will have the spare portion for my dinner at work the next day, usely some meat with rice or something like along those lines. Take it in a plastic container, bang it in the microwave when im ready to eat it

[spywizard]

I go through periods when I do, and then others when I don't. I get tired of spending an entire day cooking, so I'll switch to daily meals (the freshness is nice too), but when that gets old I revert back.



NICE!!! What is this restaurant!?!? I'm gonna have to find one who'll do the same for me!

It's a small mexican resteraunt that does catering, the catering part makes it very easy for them to do for me.. it's always moist and seasoned or non seasoned anyway I like it.. the'll do beef too for me at $7.99 per pound.. cooked and low fat for sure.

[jasc]

Cooking in bulk is the only way to go, it makes staying on track 10x easier

Spy- I'm jealous. That's a hell of an arrangement

[slfmade]

I grill bi-weekly. Chicken starts to taste different after 4 days.