So after years of dieting there's certain foods that I have to force feed myself to eat and brown rice is one of them but I think I may have just found an alternative...
The serving of brown rice I would normally eat for lunch would contain 680 kcals 6g fat 140g carbs (8g from fiber) and 16g protein.
The serving of whole wheat spaghetti I would eat would contain 540kcals 3g fat 123g carbs (18g from fiber) and 21g of protein
Do you think I would be missing much from those extra calories? Seems that it's mostly in fat and sugar anyway since the spaghetti has way more fiber and more protein but less calories.
Am I missing something or should I go for the switch and make my life that much more enjoyable?