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Thread: Dextrose

  1. #1
    btrizzyb is offline Associate Member
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    Dextrose

    Someone told me yesterday that I can use Dextrose in place of sugar, and it is good for me? Woulnt turn to fat like regular sugar does? Is this true?

  2. #2
    jrock00123's Avatar
    jrock00123 is offline New Member
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    Dextrose is glucose. I will hit your body quickly and cause a good insulin response. It can be used post-work with whey protein. It is also less sweet than orginary sugar. Table sugar is sucrose it is a disacharide -- one part glucose and one part fructose. Neither will "turn to fat" unless you are eating more calories than using.

  3. #3
    gbrice75's Avatar
    gbrice75 is offline AR's Diet Pimp! ~HOF~
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    Quote Originally Posted by jrock00123 View Post
    Neither will "turn to fat" unless you are eating more calories than using.
    ^^ this.

    To answer the OP's question, I personally see no good reason to purposefully consume sugar. The supposed benefit of the insulin spike is far outweighed by the negative impacts IMO.

  4. #4
    mockery's Avatar
    mockery is offline Senior Member
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    just blend up some dried brown rice in the blender in place of sugar !! yum

  5. #5
    Bonaparte's Avatar
    Bonaparte is offline AR-Hall of Famer
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    Eating sugar is never really "good for you"...unless it is to prevent hypoglycemia.
    gbrice75 likes this.

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