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Thread: Planning a cut diet

  1. #1
    Join Date
    Feb 2016
    Posts
    31

    Planning a cut diet

    Hi guys, my name is Valentino 25 yo. Yesterday i did the impedentiometry with the medic, to figure out what is my current condition. The test says that i am on 24% of bf, and 62 kg of lean mass (my total weight is 81 kg and 174 cm of height). I think that my bf is lower, according to the mirror and plicometry. However i want to plan a cut diet to lower my bf to 12% preserving my lean mass, in this way:

    I will train 5 times a week, splitting in this way:
    -day1: chest-bic

    -day 2: cardio (30-35 mins) and abs

    -day 3: back and tric

    -day 4: cardio (30-35 mins) and abs

    -day 5: legs and shoulders

    Diet plan:

    -mon-tue-wed

    150 gr of carbs
    180 gr of protein
    62 gr of fat

    -thu-fri-sat

    50 gr of carbs
    180 gr of protein
    62 gr of fat

    -sun:

    300 gr of carbs
    180 gr of protein
    62 gr of fat

    Carbs font: brown rice, basmati rice, oat, greek yogurt and fruits
    protein font: red meat, chicken, turkey, whey, eggs and fish
    fat font: olive oil, omega 3, nuts

    any advice is welcome, Thank you!

    P.s. sorry for my bad english

  2. #2
    Join Date
    Jan 2002
    Location
    Ontario, Canada
    Posts
    4,335
    Your english is good brother.

    I would do cardio in HIT fashion fasted upon awakening.
    I would probably bump up the protein to about 220gm per day
    I would time most of my carbs around physical activity.
    I would have protein and fat for breakfast only, no carbs.
    Training lay out is ok, i prefer training more often and changing the intensity levels.

    Hope this helps.

  3. #3
    Join Date
    Feb 2016
    Posts
    31
    Quote Originally Posted by MIKE_XXL View Post
    Your english is good brother.

    I would do cardio in HIT fashion fasted upon awakening.
    I would probably bump up the protein to about 220gm per day
    I would time most of my carbs around physical activity.
    I would have protein and fat for breakfast only, no carbs.
    Training lay out is ok, i prefer training more often and changing the intensity levels.

    Hope this helps.
    Mike thanks for the reply, and yes i will do HIIT and follow your guidelines, but i don't understand what you mean with "training more often and changing the intensity levels.". Can you please explain me? Best regards

  4. #4
    Join Date
    Jan 2002
    Location
    Ontario, Canada
    Posts
    4,335
    I have a 3 day split and for example i train chest with high intensity on Monday and lower intensity on Friday again, i train 5 days a week in that fashion..

  5. #5
    Join Date
    Feb 2016
    Posts
    31
    Quote Originally Posted by MIKE_XXL View Post
    I have a 3 day split and for example i train chest with high intensity on Monday and lower intensity on Friday again, i train 5 days a week in that fashion..
    Thank you Mike, its a good idea to train in this way. One last question, did you have some advices to reduce water ritention??? I need to be in shape next monday..

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