Results 921 to 960 of 1631
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02-15-2009, 04:19 PM #921
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02-15-2009, 04:36 PM #922
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02-15-2009, 04:52 PM #923
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02-15-2009, 05:57 PM #924
Nova Your The MAN!!!!
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02-16-2009, 08:10 AM #925
For breakfast today I had 1/2 cup rolled oats, 2 eggs w/ yolks and a sausage and drizzled olive oil over it. I am still cutting but I won't be able to eat a solid meal for hours (7+) and will rely on legumes (peanuts) to hold me over. Is that ok?
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02-16-2009, 05:14 PM #926
Alright, I've got a really good friend that just got a membership to my gym, I want to put him in the right direction.
When he got back home from Iraq, he was in pretty good shape, well a wife and kid later, here are his stats:
240lbs
6'0
20-23% BF
25y/o
I want to help him lean out and drop the BF asap without killing him. What is the best way to start him out? Also, if you know of a good sample diet for his stats you can link me to, that would be great. Today was his first day, I put him thru a full body 2 sets(1 lite, 1 medium) 7 compound exercises. Then got him on the treadmill for 30 minutes.
I feel like I know enough, but he's a good friend, hell one of my best friends and i'd like to make sure I put him in the right direction.
*edit* On a side note, the reason i'm coming here for advise, is all of my study of fitness in the past has been on just bulking and trying to add weight, so i'm kinda uneducated on the best options for getting rid of a high bf. Thanks again fellas~~
Thanks for any help guys.Last edited by xnotoriousx; 02-16-2009 at 05:19 PM.
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02-16-2009, 08:57 PM #927
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02-16-2009, 09:01 PM #928
I think that he needs a routine. set him up and get him eating clean. the specifics arent as important as the lifestyle switch. once he is used to training and eating continuously, then we can tweak food choices and other options. but no reason to start him on a competitive diet schema. chicken potatoes beef oats, skim milk, cottage cheese, eggs, fruit, vegetables. get him to eat a meal containing 2-3 of those items, 5-6 times a day. have him start regulating his calorie intake as well. have him shoot for a little over 3000k cals for now. see if he drops consistently. again, help him transition into the lifestyle, then refine his approach after a few, highly dedicated weeks or months.
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02-16-2009, 09:36 PM #929
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02-17-2009, 01:02 AM #930
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Wait a minute... are you on my facebook?
Correction: Cyborg gypsy.
Which literature are you referring to? (There's been so much on this thread)
okie dokie.
To summarize:
Tubers v.s. grains... Tuber win.
Grains being (potentially) highly allergenic... (can) cause systemic responses akin to systemic inflammation. (fyi: bloating is a systemic response to a perceived allergen)
Chronic systemic inflammation leads to glucose intolerance (etc.)... which in turn leads to negative shifts in body composition.
-CNS
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I'd suggest that you experiment in the kitchen mate.
There're a number of spices (etc.) which add flavour as potential positive systemic benefits.
e.g. Cinnamon (which improves glucose metabolism); ginger (which may accelerate fat-loss); nutmeg (which may aide digestion); vanilla extract; almond extract; cocoa powder (may aide in fat-loss); coconut oil (may aide in fat-loss); dried coconut etc.
...man, the list of stuff you can add is practically endless.
-CNS
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It's far from ideal.
Personally it sounds as if you knew you wouldn't be able to eat again for an extended period of time.
If this is the case, then the above was really poorly executed.
Personally I would've popped some digestive enzymes prior to starting the meal... and knocked back 2-3 cans of tuna... dropped the oats... and kept the olive oil.
Then I would've followed the meal with 5-15 grams of psyllium husk.
I would've had some shakes tru-out the day where possible.
If shakes weren't possible (due to the abovementioned poor planning), almonds would've been a better option than peanuts.
Hopefully this doesn't recur regularly.
-CNS
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BTW Nova... I have more literature for you to read.
I'll include that in the email.
-CNS
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02-17-2009, 08:53 AM #936
Great ideas, been doing the cinnmon but it hasn't helped much, ill try the cocoa powder since i got some of that laying around. What kind of cocoa powder, the kind used for baking (unsweetened, etc)?
I can assure you I knew i wasn't ideal. Why do you say drop the oats in the morning? The only carbs I get are from either veggies or oats so I've been having half cup (40g) of oats in the morning and before my workouts.
-Why do you say it was a poorly designed breakfast?
-Got tons of almonds so I will make that switch.
-As of now I have no money to drop on fiber powder or digestive enzymes.
-From what I see you recommend a lot of protein.
-Got plenty of protein powder so ill make used of that.
-This doesn't happen much i just have to plan ahead.Last edited by IM708; 02-17-2009 at 09:14 AM.
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02-17-2009, 09:18 AM #938
Alright then, my misunderstanding.
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02-17-2009, 09:22 AM #939
Out of curiosity would it be wise to mix these spices into sort of a tinkture inside of the oatmeal?
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02-17-2009, 11:16 AM #941
I do cook and cook well, I more meant along the lines of effectiveness. You are saying that the cinnamon helps regulate blood glucose, cocoa can aid w/ fatloss, etc. I meant would it be optimal to mix those together to create a greater effect or will that just be a waste. I don't taste any of these things when I mix them in w/ my oats.
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02-17-2009, 11:47 AM #942Originally Posted by *Narkissos*;443***6
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02-17-2009, 12:23 PM #943Junior Member
- Join Date
- Nov 2008
- Posts
- 120
what you think of my diet i want to replace protein shakes wit real food any ideas
7am- 1/2 cup oatmeal, 5 egg whites, 5oz chicken breast
10am- protein shake, 1/4 almonds
12pm- tuna on wheat bread, half of avocado
3pm- 8oz chicken breast, 1 cup brocoli
5pm-pre work out...scoop of whey and apple
7pm- post work out...2 slices white bread with jelly
8pm- 8oz chicken breast, 1 cup brocoli
11pm- 8oz cottage cheese
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My apologies if my reply lumped you in with the majority of message-board-frequenters
Would it be optimal... yes... but feasible? Who knows?
You don't taste any of things when you mix 'em in individually.
en masse, i'd figure the taste would vary from pungent to horrendous.
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Stats noted.
11% BF caliper-tested?
Goal noted.
My questions however:
205 lbs at what bodyfat percentage?
What is your time frame for the accomplishment of the above?
I think you should refer to this thread before going any further: UNoffical "How to Bulk" thread and sample diet...
It really isn't difficult mate.
Any lean meat/poultry (fish inclusive) would be an adequate substitute.
No macros listed?
Get to calculating: http://caloriecount.about.com/
-CNS
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02-17-2009, 01:13 PM #946
Vitamins of all types.
When I want to try something out after reading up, I usually go to gnc or online somewhere to purchase it. Last night, I went to the market to grab some meat, and noticed on the vitamin aisle all of there stuff was 1/3 the price of say gnc.
Is the quality of vitamins from gnc far superior to quality of say wal-marts vitamins? VitaminC, b12, fish oil, ect
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02-17-2009, 03:44 PM #947Junior Member
- Join Date
- Nov 2008
- Posts
- 120
my bf is correct and checked i want to gain 12 pounds in a month havin 11% bf or less my diet is around 3,000 calories 350 grams of protein what u think
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02-23-2009, 03:58 PM #948New Member
- Join Date
- Apr 2006
- Posts
- 30
help with cutting
Have you ever hit a wall? I have been at it hard for the last 7 weeks, and have drop 10 pounds( most of that in the first 3 weeks), and it seems like the last 2 1/2 to three weeks I have lost nothing.At first, I thought it was because I was gaining muscle, but my pant are not fitting better or anything. I was just curious. I am 29 years old, 210 lbs, and my macros are 300 grams of protein, 150 grams of carbs, and 60 grams of fat.That is around 2400 calories broke up in 6 meals.I do cardio about 3-4 times a week. Am I just being impatient or what? I cut every year, this year seems to be alot harder though. Could my metbolism be messed up?Any help would be appreciated.
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02-24-2009, 05:34 PM #949
So I'm back it it again this time reading everything twice and acting once, I'm going for bulk then cut.
STAT: 230 ( use to weigh 300+) 6'4" age27 , BF 20%, never smoked or drink
starting of with clen
pre work out supplement is NO-Explode and Whey 2times a day
eating rice, tuna, steak, eggs, oatmeal, oranges , apples, salads.( sometimes oatmeal cookies ) <-this is leatrly my daily food i eat within the week, maybee subway or a salad at times
drinking coffee with splenda, water and sugar free lemande, ocasioanl SF monster.
work out 5 times a week and 3 days of those i do cardio aswell.
i sit at a desk all day for my job and workout after my secedule
thanks bro !
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02-25-2009, 10:11 AM #950
I’m currently in my last week of bulking and basically I’m at a maintenance intake of around 3,500 calories on workout days and around 3,000 calories for non workout days. I work a desk job from 9:00-5:30, hit the gym, go home and eat, then train people sometimes as late as 11:30pm. I want to transition into my cut diet and prepare myself for my upcoming contest on June 27th. If I start next week that gives me 17 weeks till the contest. I’m currently
196lbs 13% body fat
6 foot 1
22 years old
All Natty
Im interested in trying Nark and Nova’s approach to dieting. For my clients and myself I’ve always used the high protein/high fat approach to dieting while incorporating 1 high carb/high fat meal every 2-3 days to replenish glycogen and pull the body out of slight ketosis. It’s worked well for me…but I enjoy learning new techniques. So im going to post my current maintenance diet for a workout day…Nark and Nova…..lets see you work your magic.
Meal 1 (8:30am)
1.5 Scoops Whey
42.4g Peanut Buter
64g banana
60g oats
8 oz milk
75g Carbs, 42g Protein, 20g Fats 648 calories
Meal 2(11:30am)
5oz London broil
99g Orange
80g oats
6 almonds
75g Carbs, 35g Protein, 20g Fats 620 calories
Meal 3(2:30pm)
6oz chicken
4oz avocado
1c green beans
8oz sweet potato
70g Carbs, 42g Protein, 20g Fats 628 Kcals
Meal 4(5:30pm)
5oz London broil
6 almonds
6oz sweet potato
8oz milk
1 cup green beans
70g Carbs, 42g Protein, 20g Fats 628 Kcals
7:00 – WORKOUT
Meal 5(8:30pm-9:30pm)varies
6oz tuna
3tsp olive oil
1 cup green beans
128g brown rice
45g Carbs, 42g Protein, 15g Fats 483 Kcals
Meal 6(11:30pm)
285g cottage cheese
24 almonds
1 cup broccoli
4oz sweet potato
40g Carbs, 35g Protein, 20g Fats 480 Kcals
Asleep by 12:15 or so…
Total Carbohydrates 375g
Total Protein 238g
Total Fat 115g
Total Calories 3487g
Obviously for the cut cottage cheese and milk will be removed.
Current training looks like this
Day 1: Upper Body/20 mins pwo cardio - Power
Day 2: Lower Body/Abs - Power
Day 3: Rest
Day 4: Upper Body/Abs - Hypertrophy
Day 5: Upper Body/20 mins pwo cardio - Hypertrophy
Day 6: Lower Body/Abs - Hypertrophy
Day 7: Rest
Might switch up my routine a bit for cutting…..obviously cardio will be increased.Last edited by ckyass; 02-25-2009 at 11:21 AM.
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Have you seen the new studies showing that eggs help reduce cholesterol and fight bad cholesterol??? Or is this old news??
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Bump!
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02-27-2009, 04:55 PM #953
la la la la
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02-28-2009, 05:16 PM #954New Member
- Join Date
- Feb 2009
- Posts
- 39
Here is my new diet. I posted it in the diet forum but this one is tweaked just a bit more. I think it worked out pretty good for what I'm trying to do. I am using this diet to cut down to around 10-12% body fat. here are my current stats:
weight: 235
bf: 20%
Lean body weight: 188
BMR: 2216
TDEE: 3435
Cardio: 30 minutes post-workout, 45 minutes on Wednesday & Saturday
Here is my cutting diet as I have lined it out. I'm about 700 calories under TDEE. Any critiques appreciated!
Meal #1 kcals protein carbs fat
1/2 cup egg whites 60 12 2 0
2 whole eggs 140 12 0 8
1/2 cup oats 150 5 27 3
TOTAL 350 29 29 11
Meal #2
4oz. Tuna 200 44 0 2
2 slices ww bread 240 12 44 3
Total 440 56 44 5
Meal #3
8oz. Chicken breast 240 41 0 8
8oz. Red potato 165 4 39 0
1 cup broccoli 30 1 4 0
Total 435 46 43 8
Meal #4
2 scoop ON whey 260 48 8 4
1/2 cup oats 150 5 27 3
Total 410 53 35 7
WORKOUT
Meal #5 PWO
2 scoop ON whey 260 48 8 4
1/2 cup oats 150 5 27 3
Total 410 53 35 7
Meal #6
8oz. Chicken breast 240 41 0 8
1/2 cup brown rice 165 4 35 1
Total 405 45 35 9
Meal #7
1 cup ff cottage cheese 160 28 14 0
20g Almonds 120 4 4 11
Total 280 32 18 11
TOTAL KCAL protein carbs fat
2730 - 314 - 239 - 58
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03-01-2009, 12:26 PM #955
PWO Macros
Nark can you give me some insight on PWO nutrition?
I only have one shake and its PWO. What should the macros be?
Should I use a banana and oats? Or should I only have one, if so whats better the banana or the oats?
Do I want to avoid fat all together PWO? I'm eating one hour later.
Current shake:
2 scoops whey (46 grams protein)
1/2 cup fat free milk (can I keep this?)
1 banana
1/2 cup oats
the rest is water and ice.
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03-01-2009, 10:32 PM #956
In your opinion do fats slow down the digestion of high GI carbs in essence lowering there GI. or does the High GI carbs increase the propensity of the fats to be stored because of the insulin spike?
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03-02-2009, 06:40 PM #957
Nark of nova I have a question
third week on my cut....cals on training days are around maintenance and non training are lowered roughly 800cals. Trying to hit 4-5 days/wk 40-45min cardio.
Yesterday I had a carb reload of good carbs. Roughly 9-10 meals and doubled my carbs for every meal. So roughly 600g's from carbs and 200cals from protein per meal. Is this overkill? I feel great today and may continue to do this every 2 wks if it's not too detrimental.
Thanks and I love you guys
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A general rule of thumb:
GNC > Muscletech
Any other brand > GNC
lol... Sorry, i had to throw in some Muscletech hate in there.
One of my clients sent me an ad for naNO vapor this morning... Reading it REALLY pissed me off.
Anyway, to your question... GNC has some inconsistencies... particularly where the potential for assimilation of some of its products is concerned.
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03-03-2009, 11:13 AM #960
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