How do I cook a green leafy vegetable like Kale or spinach and make it edible?
I normally steam it and add oyster sauce or soy sauce but I'm getting tired of that.
How do I cook a green leafy vegetable like Kale or spinach and make it edible?
I normally steam it and add oyster sauce or soy sauce but I'm getting tired of that.
Yes you can. There are different spice which some may like or not like. I guess it really depends on the geographical location that your from because that useually is the census that I have found to hold true. Try a little bacon fat or some ham hock.
IC
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