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Thread: minced meat

  1. #1
    dangerous dan's Avatar
    dangerous dan is offline Anabolic Member
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    minced meat

    right...minced meat, ino its not the best source of meat, but just having a change to chicken and steak. so i went and got aload from my local.

    Thing is im no chef, my mother rekons i need to cook it in some kind of sauce? how many of you eat it plain or have eaten it plain? if not what sauce is best to add?

    Dan
    Last edited by dangerous dan; 11-16-2009 at 02:46 PM.

  2. #2
    dangerous dan's Avatar
    dangerous dan is offline Anabolic Member
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    bump

  3. #3
    energizer bunny's Avatar
    energizer bunny is offline Attitude is a little thing that makes a big difference
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    cook the miced meat in a pan (browning) when its brown only then add the sauce.......hot sauce...chillie sauce..peppers...bit garlic powder...onion powder and bang it in a wheat wrap......(i dont use all that ingredients all at the same time)..

  4. #4
    baseline_9's Avatar
    baseline_9 is offline The Transformer ~VET~Recognized Staff Winner - $100
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    what you need to do is make a massive chilli concarne, look up a recipie

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