
Originally Posted by
Benjaamin
I'm new to the forums and recently want to start a better diet. I weight train about 3 times a week. I'm looking to cut. Stats are;
TDEE: 2626
Weigh: 82kgs
Height: 170cm
Bf; around 20 - 25%.
Meal 1;
2eggs (poached) - 74cals 6g protein 5g fats More protein, maybe add 4 egg whites
1 banana - 105cals 27g carbs 1g protein Ditch the banana
1 tablespoon peanut butter - 100cals 3g carbs 4g protein 8g fats
meal 2;
chicken breast (6oz) - 300cals 56g protein 6g fats
1 cup brown rice - 218 cals 46g carbs 5g protein 2g fats
1 teaspoon olive oil - 60 cals 6g fats
1 cup broccoli - 41 cals 7g carbs 4g protein
PWO
optimum nutrition whey with water - 110cals 7g carbs 24g protein Bump the grams
meal 3;
chicken breast (6oz) - 300cals 56g protein 6g fats
1 cup brown rice - 218 cals 46g carbs 5g protein 2g fats
1 teaspoon olive oil - 60 cals 6g fats
1 cup broccoli - 41 cals 7g carbs 4g protein
meal 4;
Chicken or fish or beef with greens
meal 5;
optimum nutrition casein with water - 120cals 1g fats 4g carbs 24g protein Replace with food, Chicken or beef with greens
Meal 6:;
Cottage cheese
TOTALS
protein; 189g
carbs; 120g
fats; 42g
cals; 1747
any feedback on anything i could chage for the better would be a great help please.
TDEE is 2626 and im going for -500 cals to cut so 2126 but i rounded it too 2000 just to make numbers easier to work with, i did want around 250g protein 150g carbs and 45g fats but i was using the macro sticky and stuck pretty much to that to construct this.
Also have a few multi vits, cod liver oil and caffeine tablet on the odd day
Also would fasted am cardio be good for cutting?