
Originally Posted by
BigGreen
Don't know from where the time issue is stemming, but the single greatest favor i *ever* did myself as far as diet is concerned was making sunday early afternoon my weekly 'cooking block'. Unless something very unusual is going down, that time is absolutely reserved for cooking and tupperwaring virtually all of my food intake for the week. I have been AMAZED at the difference that made in terms of allowing for the rest of the time issues that encroach on diet to be dealt with far more easily. I'm def not a type "A" by any means, as my room is usually a mess, i've never made a to-do list and i don't know that I've ever renwed, registered or paid anything on time, but when it comes to my food intake, my fridge looks like it's owned by the most neurotic bastard on the planet.....blindfolded i could reach in and grab, on command, white rice or brown rice, chicken or beef, sweet potatoes or mixed veggies.