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04-13-2006, 08:54 PM #1
MCT's for cutting on a ketogenic diet?
The one thing I'm doing different this preseason is paying for attention to fat consumption. With each meal I consume 1gm fish oil, a teaspoon of cocunut oil (for mtc), and one teaspoon of of extra virgin olive oil. I'm thinking I'm covered on the fats? Any feedback on this?
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04-13-2006, 09:06 PM #2
Looks decent, why you going Keto though?
"without your word you're a shell of a man" - Tupac
***Giants11 is a fictional character any advice given is purely for entertainment purposes, always consult a physician before taking any supplements, drugs or changing your diet.***
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04-13-2006, 09:25 PM #3
Isn't that almost standard for preseason? Also, it gets good press in mags like muscular development. But even more convincing, I've done this for the last three years with great results. I shred up freaky style! I rarely feel fatigue too so my body seems to tolerate it well. When I feel drained I eat natural peanut butter. Every 5-10 days I'll have a high carb day and I zig zag the calories during the week.
Originally Posted by Giants11
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04-13-2006, 09:29 PM #4Originally Posted by Mike Dura"without your word you're a shell of a man" - Tupac
***Giants11 is a fictional character any advice given is purely for entertainment purposes, always consult a physician before taking any supplements, drugs or changing your diet.***
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04-13-2006, 09:34 PM #5
Yeah, I do ECA (every other day) with that fat burner component of green tea and 7 keto. I think that ups the thyroid a bit.
Originally Posted by Giants11
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04-14-2006, 01:41 PM #6
I would love to hear more. Anyone obsess over fat when ripping up?
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